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Microcrystalline Cellulose gluten? Rate Topic: -----

#1 User is offline   Donna F Icon

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Posted 16 January 2005 - 12:33 PM

I have a shredded parmesan cheese that has "microcrystalline cellulose" added to prevent clumping. Anyone know if it is glutenous or not?

Thanks!
-donna
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#2 User is offline   Donna F Icon

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Posted 16 January 2005 - 02:10 PM

okaaay....I'll answer my own question:

For some reason I can't copy the site addy but, basically, it is wood polimer. Hmmm...and they put it in grated cheese......interesting.....
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