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Zorjirushi Bread Machine Question


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2 replies to this topic

#1 WW340

 
WW340

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Posted 30 April 2008 - 08:13 AM

I sent my Zo in for repair because it has never browned properly. They have sent it back, saying it can not be fixed. They also won't replace it. The repairman said that it does work right on the dark crust setting.

I can't figure out how to set the crust control to dark on the homemade custom settings. Does anyone know how to do that?
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Positive Bloodwork January 2007
Positive Biopsy Feb. 2007
Gluten Free since January 2007

HLA-DQB1 Molecular analysis, Allele 1 0201
HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 2,3 (Subtype 2,9)

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#2 mamaw

 
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Posted 30 April 2008 - 09:44 AM

I set mine on medium from day one & it stays there! Try to cancel out any programs you hav eon it now & start over from the beginnning.... hth

mamaw
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#3 WW340

 
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Posted 30 April 2008 - 01:46 PM

Ah, that worked. Thank you so much. Now I will see if I can get the whole loaf to brown this way.
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Positive Bloodwork January 2007
Positive Biopsy Feb. 2007
Gluten Free since January 2007

HLA-DQB1 Molecular analysis, Allele 1 0201
HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 2,3 (Subtype 2,9)




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