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Wonton Or Egg Roll Wrappers
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Do they make gluten-free wonton or eggroll wrappers? Is there a recipe out there?

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Check your asian markets. I bought "spring roll skins" there . . . haven't done anything with them yet . . . that are made from rice. I've never bought anything like that, the girl at the store that helped me said I needed to soak them in water first to make them pliable. Check labels because they had more than one kind and some of them had wheat.

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at the asian store they also have wrappers made with tapioca flour, you also soak them first, then I fill them roll them brush them with olive oil and bake them...... mmmmm good!!

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I have wrappers I bought @ the grocery... you soak them first. :)

the brand is : BANH TRANG "Spring Roll Skin" and the ingredients are:Tapioca Flour, Water & Salt.

If you can't find them @ grocery I bet you could find a retailer online :)

good luck!

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