Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Breakfast Sausages?
0

19 posts in this topic

Does anyone know of a gluten-free breakfast sausage?

Thanks~

0

Share this post


Link to post
Share on other sites


Ads by Google:

Johnsonville makes one, but I'm at work and don't have the details handy.

0

Share this post


Link to post
Share on other sites
Johnsonville makes one, but I'm at work and don't have the details handy.

Hmm... I've never heard of that. Is it frozen, refrigerated or on the shelf (like the microwave bacon)?

Thanks~

0

Share this post


Link to post
Share on other sites

AppleGate Farms has gluten-free breakfast sausages. I have only seen them at some Whole Foods.

0

Share this post


Link to post
Share on other sites




Ok, well I'll have to make my way to Whole Foods at some point. I was hoping something mainstream was out there, but after looking at labels I was fairly certain there wasn't anything.

Thanks~

0

Share this post


Link to post
Share on other sites

We use Whole Foods 365 links or Welshire Farms Patties. The ones that WF makes and sells in their case are often gluten-free. I also make my own with this recipe. http://www.recipezaar.com/86494

0

Share this post


Link to post
Share on other sites
We use Whole Foods 365 links or Welshire Farms Patties. The ones that WF makes and sells in their case are often gluten-free. I also make my own with this recipe. http://www.recipezaar.com/86494

Ah, and I imagine the 365 ones are probably a little less expensive (?) I'll have to stock up once a month. WF is quite a ways from here.

0

Share this post


Link to post
Share on other sites

www.johnsonville.com

I have not tried Johnsonville yet but have looked at their website the other week. They label their products gluten free if they are and you can also check them out on their website before heading to the store.

I have seen these at Smith's (same as Ralph's and Kroger) and also WalMart.

GOOD LUCK :)

0

Share this post


Link to post
Share on other sites
www.johnsonville.com

I have not tried Johnsonville yet but have looked at their website the other week. They label their products gluten free if they are and you can also check them out on their website before heading to the store.

I have seen these at Smith's (same as Ralph's and Kroger) and also WalMart.

GOOD LUCK :)

Awesome, thanks! I go to Walmart almost every week, so that'll work nicely too.

0

Share this post


Link to post
Share on other sites

We love Applegate and can get them at Sweetbay as well as WF.

0

Share this post


Link to post
Share on other sites

Jennie-o! I love their turkey sausages. So do gluten-eating folks. Their packages have a gluten free symbol on them, even. The website homepage shows the gluten free symbol at the bottom. I just ate them yesterday!

0

Share this post


Link to post
Share on other sites

Farmer Johns skinless links and patties are gluten free and nitrite free as well.

0

Share this post


Link to post
Share on other sites

Try Jones Sausage (www.jonessausage.com)! Pretty much all their sausages are gluten-free - just not the maple flavored ones.

Happy eating!

Tam

0

Share this post


Link to post
Share on other sites

Really, virtually all breakfast sausages are gluten-free. I grew up thinking manufacturers always put bread filler is sausage, hot dogs, hamburger patties, etc. Turns out it isn't true.

richard

0

Share this post


Link to post
Share on other sites
Really, virtually all breakfast sausages are gluten-free. I grew up thinking manufacturers always put bread filler is sausage, hot dogs, hamburger patties, etc. Turns out it isn't true.

richard

You are right, definitely not always! But not never, either. For me, often enough to check labels or inquire at restaurants. Just Monday we had a lovely meal, restaurant had house-made charcuterie (meaning variety of fancy/expensive sausage) plate, it was *not* gluten-free. Another restaurant no more than 10 miles away has a plate that usually zero to one of the sausage items has gluten, and they can substitute.

Another case of,

"whatever the question, the answer is 'it depends'"

0

Share this post


Link to post
Share on other sites

Just in case anyone is reading this thread in 2009 - I just got off of the phone with Jimmy Dean and the Pre-cooked Turkey sausage links that you can buy at Costco are not considered gluten free. They have caramel coloring and the person I spoke with said on this particular product they cannot find the source of the coloring so it could be barley. I ate these for a while and didn't feel great so I gave them a call. They also said that Sara Lee and Jimmy Deam will never hide gluten in "spices" or "flavors", for what it is worth. Jones sausage has a new "All Natural" sausage that even says Gluten Free on the box. No nitrates and it is about half the price of the Applegate Farms (which I love).

Good luck! :ph34r:

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,106
    • Total Posts
      920,397
  • Topics

  • Posts

    • Hello! My daughter was diagnosed with Celiac non-biopsied about 6 months ago. When I recently went for my physical, I mentioned to my PCP that my daughter was Celiac, she said that I need to be tested. I took a blood test that day and here are the results: Anti-Gliadin IgA                     Gliadin Ab(s) IgA - 18.23U/ml    -      Standard Range: 0-15 U/ml   - Result: Positive My PCP told me to start a gluten-free diet right away and she will re-test again in 6 months. I was expecting a full panel, like my daughter had, not sure if it is necessary or not. We elected not to put my daughter through a biopsy, as she was just recovering from a ruptured appendix and her GI Dr. agreed that he numbers were so high that she was fairly certain w/o biopsy that she was Celiac. My DD feels so much better. Do you think this test is enough for me to start the gluten-free diet? I actually have cut way back on gluten, as I somewhat eat what my daughter eats. So my test may have reflected that decrease. Should I ask for more testing? Is this test sufficient? Thanks for any assistance!!  
    • That's hard.  You can try the "I come to be social,"  "I have serious food allergies", "I only come to drink"...... whatever might feel comfortable.  I know celiac is not an allergy but more people understand if you say celiac is like a severe food allergy.  Do go, have fun.  Don't let food stop you.  Yes, people give looks but honestly they get to know that this is just you and hopefully they will come to accept it. 
    • I thought it had all died down too so I started buying them for my celiac daughter. 4 boxes were fine. The 5th made her very sick for over a week.  Beware!
    • Agree!  That is a difficult spot to be in.  I have a friend who insists she can cook for me.  I have tried the "I come for the company, not the food", "I am celiac.." etc.  I finally gave up and said "I love you but no!".  It's very hard.  Very hard!  But stay strong.
    • I never ate at the fair but always "rewarded" myself with a nice glass of wine at the wine and beer patio!   The corn on the cob might be ok but I have to agree with the poster who mentioned that stuff at the fair probably isn't terribly clean.  Stuff your purse with snacks and enjoy.  My partner would feel bad about eating in front of my and I would just - I don't feel bad so that's your problem, not mine! lol 
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,144
    • Most Online
      1,763

    Newest Member
    GlutenFreeGreg
    Joined