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Boars Head


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6 replies to this topic

#1 mosaicmom

 
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Posted 09 September 2008 - 05:46 PM

I visited my deli the other day and noticed the Boars Head sign that stated all meats and condiments were Gluten Free. Just thought I'd pass that along.
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#2 Lisa

 
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Posted 09 September 2008 - 06:10 PM

I visited my deli the other day and noticed the Boars Head sign that stated all meats and condiments were Gluten Free. Just thought I'd pass that along.



Boars Head is a great company. Thanks.
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Lisa

Gluten Free - August 15, 2004

"Not all who wander are lost" - JRR Tolkien

#3 happygirl

 
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Posted 09 September 2008 - 07:01 PM

Thanks for posting this. For those who are interested, their website re: gluten free http://www.boarshead.com/faqs.php
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#4 Puddy

 
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Posted 10 September 2008 - 05:10 AM

Yup, they are all gluten-free :) . Just be careful that they wipe down the slicer in the deli before they slice your Boar's Head products because they may have already sliced another product on it that does contain gluten. I try and get to the store first thing in the morning, so I know the slicers are still clean from the night before.
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Toni

Gluten Free - February 16, 2008

Diagnosed with positive bloodwork and biopsy.

No digestive symptoms for the past 25 years, but did have severe anemia, osteoporosis, lactose intolerance and RLS at time of diagnosis.

#5 Phyllis28

 
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Posted 10 September 2008 - 06:10 AM

Boars Head makes the best pepperoni. I buy it presliced in packages.
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Phyllis

Gluten Free - 30 years

#6 ShayFL

 
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Posted 10 September 2008 - 08:26 AM

The great thing is that their stuff tastes the best. :)

I buy pre-packaged because I used to work in the Publix Deli (many years ago) and it is not safe at all with regard to CC. Those slicers have to be taken apart at night to get all of the bits out.

There is nothing worse than having liverwurst residue on your smoked turkey. :( So I have avoided the deli counter long before gluten-free.
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GLUTEN FREE 4/4/08. LEGUME/SOY FREE 5/15/08. YEAST FREE. CORN FREE. GRAIN FREE. DAIRY FREE. I am eating all meats, eggs, veggies, fruits, squash, nuts and seeds. I just keep getting better every day. :)

Do not let any of the advice given here substitute for good medical care. Let this forum be a catalyst for research. Find support for any post in here before you believe it to be true. Arm yourself with knowledge. Let your doctor be your assistant. Listen to their advice, but follow your own instincts as well. Miracles are within your reach. You can heal!

#7 Sweetfudge

 
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Posted 10 September 2008 - 09:10 PM

cool, i was actually wondering this while wandering through the new health food store today.

I try and get to the store first thing in the morning, so I know the slicers are still clean from the night before.

good idea!
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Sweetfudge

Born and raised in Portland, OR; Currently living in Provo, UT
Gluten-free since June 2006
Also living with Hypoglycemia since 1991
Dairy-free for good since summer 2008
Started IBS diet and probiotics at GI's recommendation - Fall 2008
Also avoiding: potatoes, beans, crucifers, popcorn, most red meat, coconut milk :(
Started eating a Paleo diet Spring 2011. Love it!

The grass is always greener where you water it.




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