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Ok, I'm really, really new at this....what oils are okay? I don't so a lot of baking, but Ellie loves fish, so what can I cook it in? What about spices/herbs? Thanks in advance??
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Gluten-free Oils?
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Mommy2Ellie 
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Posted 02 October 2008 - 03:51 PM
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happygirl
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Posted 02 October 2008 - 03:56 PM
All oils are safe, e.g., vegetable oil, canola oil, corn oil, olive oil, etc.
All "one ingredient" spices are safe e.g., thyme, oregano, etc.
For spice mixes with more than one ingredient, you need to read the ingredients to make sure.
McCormick's has a clear gluten labeling policy -
http://mccormick.custhelp.com/cgi-bin/mcco...D0xMDksMTA5JnBf
All "one ingredient" spices are safe e.g., thyme, oregano, etc.
For spice mixes with more than one ingredient, you need to read the ingredients to make sure.
McCormick's has a clear gluten labeling policy -
http://mccormick.custhelp.com/cgi-bin/mcco...D0xMDksMTA5JnBf
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