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White Sugar Cookies


CMCM

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CMCM Rising Star

Well, it's time to make Christmas cookies again....except this year I can't do my beloved wheat flour cookies any more. I have never had a gluten free cookie I liked, but I'm wondering if anyone has found a recipe that tastes good. The ones I used to make were simply butter, flour, vanilla, eggs, salt, then you refrigerate dough and later roll out and cut into shapes. When cooked, I would frost them.

Any really good recipes out there???

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Darn210 Enthusiast
Well, it's time to make Christmas cookies again....except this year I can't do my beloved wheat flour cookies any more. I have never had a gluten free cookie I liked, but I'm wondering if anyone has found a recipe that tastes good. The ones I used to make were simply butter, flour, vanilla, eggs, salt, then you refrigerate dough and later roll out and cut into shapes. When cooked, I would frost them.

Any really good recipes out there???

Yep . . . been there . . . asked the same question myself. Here are the answers I got with a couple of recipes to choose from:

https://www.celiac.com/gluten-free/index.ph...c=39686&hl=

I used Patti's recipe and they turned out great. I did use butter instead of shortening (because we have no dairy problems here) and I used probably 2 tsp vanilla (because I always use a lot more vanilla than any recipe calls for).

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RiceGuy Collaborator
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purple Community Regular
DarkIvy Explorer

This isn't a recipe, but Gluten Freeda's makes a preformed gluten-free cookie dough that tastes just like the real thing. My favorites are the chocolate chip and the sugar cookies.

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SevenWishes Newbie

I posted this link in another thread looking for sprinkles, and the original post is looking for recipes rather than sources of mixes, but this small company has a nice sugar cookie mix that I've tried and was more than happy with. Good stuff: Open Original Shared Link

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