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is Pillsbury frosting still gluten-free? i've read a few older posts that indicate yes but Duncan Hines is not...is this still the case?
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Cream Cheese Frosting
which brand is gluten-free?
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#2
JennyC 
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Posted 21 December 2008 - 03:44 PM
Duncan Hines often changes their recipe. I can tell you that Pillsbury and Betty Crocker will disclose any gluten in their ingredients, so you just have to read the label to determine if it's gluten free.
Jenny
Son 6 yrs old, Positive blood work, Outstanding dietary response, no biopsy.
Household mostly gluten free since 3/07
Me: HLA-DQ 02 & 0302 (DQ 08), which I ran & analyzed myself!Currently gluten lite, negative tTG, asymptomatic
Son 6 yrs old, Positive blood work, Outstanding dietary response, no biopsy.
Household mostly gluten free since 3/07
Me: HLA-DQ 02 & 0302 (DQ 08), which I ran & analyzed myself!Currently gluten lite, negative tTG, asymptomatic
#3
elonwy
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Posted 21 December 2008 - 04:05 PM
I always just make this from scratch. Takes like ten minutes:
* 2 (8 ounce) packages cream cheese, softened
* 1/2 cup butter, softened
* 2 cups sifted confectioners' sugar
* 1 teaspoon vanilla extract
In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.
* 2 (8 ounce) packages cream cheese, softened
* 1/2 cup butter, softened
* 2 cups sifted confectioners' sugar
* 1 teaspoon vanilla extract
In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.
Positive Bloodwork 7/8/05
Inconclusive Biopsy 7/20/05
gluten-free since 7/23/05
Never felt better.
"So here's us, on the raggedy edge, come a day when there won't be room for naughty men like us to slip about at all. - Malcolm Reynolds"
Inconclusive Biopsy 7/20/05
gluten-free since 7/23/05
Never felt better.
"So here's us, on the raggedy edge, come a day when there won't be room for naughty men like us to slip about at all. - Malcolm Reynolds"
#4
*lee-lee*
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Posted 21 December 2008 - 05:00 PM
thanks for that recipe elonwy...i might just get a little crazy and make it from scratch!
5/23/2008 - blood positive for antibodies
6/24/2008 - negative biopsy
8/11/2008 - DQ2 gene present
7/1/2008 - gluten-free
(and dairy-light until 12/1/2008)
6/24/2008 - negative biopsy
8/11/2008 - DQ2 gene present
7/1/2008 - gluten-free
(and dairy-light until 12/1/2008)
#5
elonwy
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Posted 22 December 2008 - 07:56 AM
Once you see how easy it is and how much better it tastes, you'll never go back. It works best with a mixer, but you can do it by hand, I have many times. Just remember to take the butter and sour cream out of the fridge well beforehand to let them soften.
Hope its delicious.
Hope its delicious.
Positive Bloodwork 7/8/05
Inconclusive Biopsy 7/20/05
gluten-free since 7/23/05
Never felt better.
"So here's us, on the raggedy edge, come a day when there won't be room for naughty men like us to slip about at all. - Malcolm Reynolds"
Inconclusive Biopsy 7/20/05
gluten-free since 7/23/05
Never felt better.
"So here's us, on the raggedy edge, come a day when there won't be room for naughty men like us to slip about at all. - Malcolm Reynolds"
#6
purple
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- Posts: 1,964
- Joined: 10-May 08
Posted 22 December 2008 - 10:45 AM
If you need chocolate cream cheese frosting, here is the one from Rissaroo and it is soooo yummy!
http://www.celiac.co...showtopic=48238
http://www.celiac.co...showtopic=48238
Come unto me, all ye that labour and are heavy laden and I will give you rest. Matthew 11:28
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