Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

gluten-free Diet May Help 2 Other Med Problems


Silly Yaks

Recommended Posts

Silly Yaks Newbie

Folks w/ Celiac Disease certainly help other folks they know w/ celiac disease, maybe a new restaurant, new bakery, etc. OK, but here's what's interesting and maybe worthwhile for celiac disease folks that know friends/relatives w/ two (2) other problems. Here goes:

1. For quite some time, we've had parents tell us how switching to a gluten-free diet has dramatically helped their children with autism. It's not a cure, but strong improvement in behavior. I know this was mentioned on the Oprah Winfrey show, but I'm interested in sharing this and hearing back if anyone else has heard/witnessed the same.

2. Then recently, we've had 2 ladies (each unknown to the other), tell us how much their Fibromyalgia condition has improved after switching to a gluten-free Diet. Again, has anyone heard or witnessed this as well.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ahorsesoul Enthusiast

I have Fibromyalgia and I know it has improved on a gluten-free diet.

Today I was talking to a care-giver. They had a child with Downs Syndrome who's behavior's improved after being put on a gluten-free diet.

I can't image anyone who's behavior's wouldn't improve if they needed to be gluten free. The pain from eating gluten is terrible.

Link to comment
Share on other sites
  • 3 weeks later...
shandango Newbie

I was diagnosed with Fibromyalgia in 2000. Since being gluten free I have felt a million times better.

I didn't know about Celiac until 2005 and suffered for many years with pain, fatigue, stomach issues, etc.

Knowing about gluten and my other food issues has helped bring my life back.

I wish more people knew and more doctors paid attention. I have had stomach problems since I was 10.

Nothing is perfect yet, but I think once I figure it all out I will almost be healthy again.

Link to comment
Share on other sites
elye Community Regular

I have been to a number of local celiac meetings, and have spoken with many people who had other "conditions" improve greatly, even disappear, once on the gluten-free diet. A young girl with fibromyalgia, two ladies with rheumatoid arthritis, a man with epiliepsy whose seizures completely ceased.....and many whose depression lifted, some to the point where they were able to stop their medications. I have often found myself questioning the existence of some illnesses, now that I have witnessed the myriad symptoms of celiac/gluten intolerance and their suggestion of other conditions.

My son was never diagnosed with autism, but he struggled greatly in school, couldn't focus or concentrate, and was a very moody, tired child. He decided to go gluten-free after a negative blood test (being well aware of false negatives), and the rest is history. He became a different boy, and an A student. :)

Link to comment
Share on other sites
Mrs. Smith Explorer

I too have noticed a huge improvement in my fibromyalgia and nerve pain by eating gluten free. I have so many more good days than bad! I also have WAY mor energy than I ever have! I'm no longer a couch potato!!

Link to comment
Share on other sites
Generic Apprentice

Unfortunatley for me that isn't true. I was diagnosed with fibro about 5 years ago. I have been gluten free for 21 years. I wish I could find something to improve my symptoms.

Link to comment
Share on other sites
Ahorsesoul Enthusiast

Generic,

There is treatment for fibromyalgia, no one should suffer with it. Over five years ago I finally found a doctor who treated it with Dr Teitelbaum's method. I feel better now than I did when I was younger. So there is treatment if you are willing to follow his treatment methods. I drive 3 hours to the doctor who teats me so it not convenient but it's will worth it.

Dr Teitelbaum

Open Original Shared Link

Dr Vrchota, my letter

Open Original Shared Link

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,181
    • Most Online (within 30 mins)
      7,748

    Newest Member

    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
    • awright24
      I have my endoscopy on Thursday, has anyone had the procedure done with a cough? I don't have a continuous cough, but every now and then throughout the day I have sort of coughing episodes. They are a lot better than they were but I called endoscopy and they said to speak to my gp and my gp got back to me and said I need to ask endoscopy if its ok if I have it done still.  Help!
    • MMH13
      Thank you so much, everyone. For the moment my doctor just has me taking iron but hopefully we can reconnect soon. I'm going to look into genetic testing, too. Great advice all around and I appreciate it--and you can bet I'm going off the PPIs!
    • Eldene
      I walk fast for fitness, 4 to 6 km per day. I am also 74 years old. Apart from the Celiac challenge, my lifestyle is healthy. I had a sciatiac nerve pinching under my one foot, with inflamation in my whole shin. It was almost cured, when the other shin started paining and burning. I do stretches, use a natural cooling gel and rest my feet. Can Celiac cause muscle pains/inflamation, or is it just over-excercising?
    • LovintheGFlife
      I recently started shopping at a nearby Trader Joe's store. I was surprised at the number and variety of (healthy) gluten-free options sold there. I must admit their low prices are also quite tempting. However, I am curious as to the labeling on all their packages. While none of their products are certified as gluten-free, many are identified as 'GLUTEN FREE' on the packaging. Are these items safe for celiacs? Has anyone tried Trader Joe's products and have there been any adverse reactions?
×
×
  • Create New...