Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Wolfgang Puck Soup


Gfresh404

Recommended Posts

Gfresh404 Enthusiast

Does anyone know if Wolfgang Puck's Organic Chicken with White and Wild Rice is gluten free?

I checked online and it only lists the casein free products. Also, the only questionable ingredients are organic maltodextrin and organic spice.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



happygirl Collaborator

Maltodextrin is not derived from wheat, and if for some reason it were, it would be required to list wheat.

Link to comment
Share on other sites
Gfresh404 Enthusiast

Just for anyone else, I called them yesterday and they said it was NOT on their gluten free list. I did not ask which ingredients did contain gluten however.

Link to comment
Share on other sites
  • 1 month later...
crayola Apprentice

Does anybody else know anything about this? I bought some today and have really looked over the ingredients, and the only thing i can find that could possibly contain gluten is Natural Flavors? It looks good I really want to try it, but am obviously scared after reading this.

Link to comment
Share on other sites
LDJofDenver Apprentice

Well, if THEY say it is not on their Gluten Free list I'd definitely pass it by.

Try the Progresso Chicken and Wild Rice, it's good.

Link to comment
Share on other sites
crayola Apprentice

Here is the ingredients from the can:

Organic Chicken Stock (Water, Chicken Meat, and Natrual Juices, Salt, Cane Sugar, maltodextrin, Natural Flavor, Dried Onion, Potato Starch, Dried Garlic, Turmeric and Spice Extractives) Orgaic Carrots, Organic Potato Starch, Organic Wild Rice, Contains 2% or less of the following: Organic Onions, ORganic Clery, Organic Chicken Fat, ORganic SPice, Organic Paprika, Organic Turmeric.

Link to comment
Share on other sites
  • 1 month later...
duckie1ny Newbie

Maltodextrins are easily digestible carbohydrates made from natural corn starch. So generally organic maltodestrin should be gluten free... however...I would question the organic spice... some spices have products added to them so they do not clump together....which could contain gluten...the only way you can really know is if you contact the company itself. I am a chef by trade and have my own gluten free pasta sauce company and I myself am very careful when using dried spices as well as other ingredients that my contain hidden gluten. Hope this helps...

Tracey

Cielo Sauce Works

Does anyone know if Wolfgang Puck's Organic Chicken with White and Wild Rice is gluten free?

I checked online and it only lists the casein free products. Also, the only questionable ingredients are organic maltodextrin and organic spice.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Juliebove Rising Star

Hmmm... I used to eat it but stopped. Could have sworn it had dairy in it. These days I get Shelton's. It's gluten-free and dairy free. Only thing is, it's mostly wild rice. Very little chicken and broth in it.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,188
    • Most Online (within 30 mins)
      7,748

    Carol Fletcher
    Newest Member
    Carol Fletcher
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Yes, wheat is common in most soy sauces now because it speeds up the fermenting process.
    • JoeBlow
      For 16 years I have relied on the website glutenfreedrugs.com to determine if a pharmaceutical is gluten-free. The website has been down for at least a week. Does anyone have any information about this outage, the status of the website founder and maintainer pharmacist Steven A. Plogsted or a phone number? I did not get a response for my email to glutenfreedrugs@gmail.com in October of 2022. Steven did respond to my emails in 2012. Thanks.
    • Beverage
      Sounds like you are in the UK. With blood numbers that high, I thought docs in UK would give an official diagnosis without the biopsy. You should ask about that, so you can get support faster.  I'd try to find and print out anything that supports that in your country, get another appointment and take all of it with you. Even in the US now, some docs are doing this, my 19 year old step granddaughter got an official diagnosis here in US with just blood results a few months ago.
    • Beverage
      Is soy sauce in Korea also made from wheat like it usually is in US? I'd be concerned that even if asking about gluten, they would not be aware of or think of some like that. 
    • trents
      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
×
×
  • Create New...