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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Sprouts Farmers Markets
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6 posts in this topic

I notice that in my Sprouts Farmers Market weekly specials mailer that they are offering, "a new Sprouts personal pizza" in the deli section. It's an 8" gluten-free personal pizza on sale for $2.99. I haven't tried it so can't vouch if it's any good but $2.99 seems like a great price! (Sprouts are in California, Arizona, Colorado, and Texas.)

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Whoa, that sounds like a great deal! Let us know how it tastes.

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Ooh! I will have to go check that out. Just read my flyer after seeing this post! Maybe I will have to go tonight..... sounds better than fish to me right now!

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Update: the pizza is AWESOME. I would highly recommend it. It is just cheese with some parsley, so you can doctor it as you see fit. I just tossed it in the toaster oven until it looked done.

Ingredients are: Crust: Rice flour, Tapioca flour, Water, potato starch, potato flakes, olive oil, sugar, yeast, salt, italian seasoning, garlic powder.

Cheese: Cultured pastuerized milk, salt, rennet

Sauce: Tomato puree from fresh tomatoes, salt, sugar, extra virgin olive oil, spices, garlic powder.

Definitely filled that craving for pizza that tasted close to the real thing. I had a friend who is not gluten free taste test it, and he declared it perfectly acceptable and would not have known it was gluten free if I had not told him. At 2.99, it is also a reasonable cheap alternative. The only other place I have had gluten free pizza is at Sammy's and it is $13 for a 10-11" pizza, so this is a bargain in comparison.

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so glad you posted

a good cheap gluten-free option.

now to find a Sprouts....HA i'm on the East coast for now.

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Review: Finally ate the pizza last nite and it was quite good. Easily worth the $2.99. I would add a bit of salt as the sauce was a bit bland. Easily better than Zpizza and I preferred it also to the frozen Glutino. Not quite as good as the best I've tried at PapaCicio's in Long Beach CA.

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