Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Protein... And Beef Jerky


LadyBugLuv

Recommended Posts

LadyBugLuv Rookie

Ok... so I am pregnant (going on 6 weeks)...

and I just feel like I can't eat enough protein. I always craved it prior to my period too... but now I just feel like I need it more and more.

I love beef jerky, and miss it. Especially now. haha.

I can't find any that do not contain gluten or soy, and all the recipes I have for it contain soy sauce also... which I know you can get in a non-gluten version, but not non-soy :).

Any suggestion? :)

thanks for your help!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

You can make your own, but you'll have to get creative. The soy sauce is there as a preservative for the meat - because it has a lot of salt. So substitute salt when making yours. You'll need something else for the liquid, and you can use water, or maybe even something like pineapple juice (though, with a juice, I'd keep it stored in the fridge, while wouldn't worry about having it out for a day or two).

Link to comment
Share on other sites
Roda Rising Star

I donn't know if it would work but I found this for soy sauce alternatives

Open Original Shared Link

Open Original Shared Link

Link to comment
Share on other sites
LDJofDenver Apprentice
Ok... so I am pregnant (going on 6 weeks)...

and I just feel like I can't eat enough protein. I always craved it prior to my period too... but now I just feel like I need it more and more.

I love beef jerky, and miss it. Especially now. haha.

I can't find any that do not contain gluten or soy, and all the recipes I have for it contain soy sauce also... which I know you can get in a non-gluten version, but not non-soy :).

Any suggestion? :)

thanks for your help!

Here are a couple of links to gluten free beef jerky products. Just read, because most have several gluten free items, then several that are NOT gluten free.

Open Original Shared Link

Open Original Shared Link (smoked beef steak, beef pepperoni gluten-free)

Open Original Shared Link (their beef stake nuggets are gluten-free, but other items are not)

Link to comment
Share on other sites
LadyBugLuv Rookie

thanks, guys :). I'll have to look at those sites.

I know, if the soy sauce substitute doesn't work for beef jerky, it still sounds yummy :). I miss putting soy sauce and garlic powder on grilled ribs... so I am going to have to try that sometime!

thanks again!

Link to comment
Share on other sites
  • 2 months later...
meraza Newbie

I'm way late in responding to this topic. I found it via a search engine while searching "soy free beef jerky recipe"

There actually IS a soy and gluten free "soy sauce". It's made by South River Miso Company and it's only available in limited quantities. They also make soy and gluten free miso (obviously).

Anyway, you've probably had the little one by now, so congrats, but I just had to let you know. :)

Oh yes and Open Original Shared Link. ;)

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,202
    • Most Online (within 30 mins)
      7,748

    kel24-
    Newest Member
    kel24-
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
    • Kmd2024
      Hmm interesting I just assumed that any “IGA” tests including the DPG iga would be negative in a person who is IGA deficient but maybe that is not the case for the DPG test.
    • Scott Adams
      If you were just diagnosed I can say that if you go 100% gluten-free should should see dramatic improvement of your symptoms over the next few months, but the hard part is to stay gluten-free. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...