Knorr Vegetable Bouillon (i'm New, Help, Please)
Posted 17 June 2009 - 12:51 PM
Here are the ingredients:
Salt, Partially Hydrogenated Soybean and Cottonseed Oils, Monosodium Glutamate, Yeast Extract, Dehydrated Vegetables (Onion, Cabbage, Carrots, Parsley, Garlic), Sugar, Corn Starch, Spices, Caramel and Turmeric for Color, Disodium Inosinate, Citric Acid.
I'm new at this so any help would be very apprectiate. Thank you
Posted 17 June 2009 - 01:09 PM
It is gluten-free. There are no questionable ingredients.
Also, Knorr is a company that will clearly disclose any gluten source in their ingredients. If you don't see wheat, rye, barley or oats, by name, they aren't there.
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)
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