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"vinegar" Vs. Distilled Vinegar


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#1 cvll

 
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Posted 20 August 2009 - 06:57 PM

So, I bought a jar of roasted red peppers in "vinegar", salt and garlic. The jar just listed vinegar, not distilled vinegar. Should I just assume this is the same thing as distilled?
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#2 ravenwoodglass

 
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Posted 21 August 2009 - 03:25 AM

If the label says just vinegar in the US it is apple cider vinegar. In the US if it is distilled the label has to say 'distilled'.
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Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)


celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)

#3 cvll

 
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Posted 21 August 2009 - 03:44 AM

If the label says just vinegar in the US it is apple cider vinegar. In the US if it is distilled the label has to say 'distilled'.



It did say "Product of Turkey" on the label. Have no idea what vinegar means there.
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#4 psawyer

 
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Posted 21 August 2009 - 04:30 AM

Foods sold in the US must conform to US labeling laws, regardless of the country of origin.

The only vinegar you need to avoid is malt vinegar, which is always labeled as "malt vinegar."
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Peter
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)

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