Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Concerned!


SkinnyT

Recommended Posts

SkinnyT Newbie

After being nuts for so long because of celiac I feel almost embarassed and extremely hostile about so many things.

It is hard to explain really, I was hoping some people might just understand what I am talking about.

My school basically screwed me, I almost failed out of uni and paid out the ear to stay in. I feel abused and against their system on a fundamental level because basically as I see it I almost died from malnutrition, definitely went insane and had the worst few years of my life under the eye of their establishment... Which has been a huge struggle I am still trying to get money back from classes I did not even go to nevermind the 5 or so that I dropped and paid for in full.

relationships with family and friends have been stressed, went thru a lot of drugs when I was depressed and darned myself up even more.

Now I know to look forward but it is like I have to adapt a new way of thinking while a few years of my life were just written right off.

I am concerned about my capabilities. Am I less mentally able after what I went through? Was my development "retarded" because of the disease.

I guess it is hard to measure these things... But my physical reactions to the experience only leave me guessing about psychological/neurological problems.

Gray hairs, balding at 22... always been underweight finally starting to gain. Was always tired for a while, did not sleep at all for a whole month. Was unable to read at one point because I could not focus on a full sentence and remember it.

I feel so much better now but I realize little things mostly social things which make me feel ... stupid!!!!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



wildwood Apprentice
After being nuts for so long because of celiac I feel almost embarassed and extremely hostile about so many things.

It is hard to explain really, I was hoping some people might just understand what I am talking about.

My school basically screwed me, I almost failed out of uni and paid out the ear to stay in. I feel abused and against their system on a fundamental level because basically as I see it I almost died from malnutrition, definitely went insane and had the worst few years of my life under the eye of their establishment... Which has been a huge struggle I am still trying to get money back from classes I did not even go to nevermind the 5 or so that I dropped and paid for in full.

relationships with family and friends have been stressed, went thru a lot of drugs when I was depressed and darned myself up even more.

Now I know to look forward but it is like I have to adapt a new way of thinking while a few years of my life were just written right off.

I am concerned about my capabilities. Am I less mentally able after what I went through? Was my development "retarded" because of the disease.

I guess it is hard to measure these things... But my physical reactions to the experience only leave me guessing about psychological/neurological problems.

Gray hairs, balding at 22... always been underweight finally starting to gain. Was always tired for a while, did not sleep at all for a whole month. Was unable to read at one point because I could not focus on a full sentence and remember it.

I feel so much better now but I realize little things mostly social things which make me feel ... stupid!!!!

I am sorry things have been so difficult for you. I think you are correct to realize you must adapt to a new way of thinking, but please don't just write off the past few years of your life. We all learn so much from difficult times and without realizing come out stronger and better equipped to face what lies ahead. The important thing may be to walk away with having learned many lessons, appreciate these lessons and look forward. I have found that when you dwell on the past too much it becomes a detriment to your future and holds you back. The past is the past and it cannot be changed. It serves noone to hold resentments, it only keeps you yourself down and alienates those around you. Take it one day at a time and stay as positive as you can. Look for the postive things that are all around you and build upon those. When you start to feel anger and hostility over the past don't let that be an excuse to fail. Remind yourself that what you have now is your present and future and to have a bright and positive future, you must have a bright and positive outlook. Be kind to others, be happy, be grateful and all will fall into place. Keep learning from your mistakes along the way. We all make mistakes and errors in judgement. I am not saying it will be easy, but once you let go of the past you may find the present and future much more pleasant and worthwhile.

Link to comment
Share on other sites
ang1e0251 Contributor

We are a product of our experiences and our personalities. A lesser person would have used those years as an excuse to whine the rest of their lives and not be productive. But you've taken the first step toward a productive and happy future by expressing a desire for a new outlook. You can do it too. Focus on every new fealing of health and good experience. Relive those feelings and experiences in your mind and you will draw more and more good things to you. I can see a great future ahead for you.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,038
    • Most Online (within 30 mins)
      7,748

    Becky Martin
    Newest Member
    Becky Martin
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Eldene
      Any Naturopaths on this site?
    • Katiec123
      @RMJ it makes sense as it’s something I’ve experienced more than once. Currently 24 weeks and baby is doing well! Will be seeking more medical advice today 
    • Manaan2
      Thank you! This is great information and perfect timing because we have our first appointment for a second opinion tomorrow.  
    • trents
      Bright blood in the stool would indicate bleeding down at the lower end in the colorectal area as opposed to the small bowel below the stomach where celiac manifests damage to the villous lining. Are these blood stools persistent? It's not unusual for this to happen once in a while to most anyone when a small surface vessel breaks, kind of like a nose bleed. As Scott Adams said, you must continue to consume regular amounts of gluten if the specialist will be doing additional testing for celiac disease, which could include an endoscopy with biopsy of the small bowel lining.
    • Bev in Milw
      Checkouts gluten-free recipes at twww.redstaryeast.com We tried a bread machine years ago and weren’t happy with results. Bread machines have pre-set rise & bake times.  Unfortunately, the program doesn’t adjust to slight differences when measuring, relative humidity or temperature of ingredients & in kitchens.  Lots of efforts for ONE odd- sized loaf that hard to cut into useable slices.  College-aged son found best use for bread machine was as heavy duty mixer that ‘kept dust in the box.’  He would pre-measure ingredients for 2-3 loaves & use machine mix up individual batches.      Since gluten-free bread needs  to rise only once, each recipe of dough went into a loaf pan. Pans sat counter to rise—time dependent of temp in kitchen. Then, baked in oven until he, not machine, decided it was done.     Took ~10 min extra up front to measure & mix additions but adds nothing to rise & bake times.     Loaves are great for slicing (Slice extra before freezing!). One mess to clean up, saves time & energy since you need to bake  as is half as often (If  you plan to bake lots more than bread, opt for KitchenAid/ heavy duty mixer instead.  Cover with dish towel to capture dust!)     Personally, I’m sure I had as a kid since I’ve never been a fan  of bread. .  Have been wrapping corn tortillas around things for 40+ years.  Can still get a dozen 12-pks of tortillas for same or less than price as 1 load of gluten-free bread. PLUS. the tortillas have more nutrients!         
×
×
  • Create New...