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Nana's No Gluten Chocolate Crunch Cookie Gluten Reaction? Rate Topic: -----

#1 User is offline   frogrun 

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Posted 18 September 2009 - 12:23 PM

I just shared one of Nana's No Gluten Chocolate Crunch Cookies with a co-worker (she can't eat gluten either) and we both had a gluten reaction. Has anyone else had this problem? In fact, we both had the exact same reaction to it...hand irritation, itchies, headache, dizziness, etc.
Diagnosed with IBS w/ Constipation in July 2005
Diagnosed with Hashimoto’s Thyroiditis in June 2009
Officially Gluten-free since July 29th, 2009

A life spent making mistakes is not only more honorable but more useful than a life spent in doing nothing. - GEORGE BERNARD SHAW
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#2 User is offline   celiac-mommy 

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Posted 18 September 2009 - 02:00 PM

My kids have eaten them on occasion with no issue.
Rachelle Posted Image

Daughter diagnosed 1/06 bloodwork and biopsy
-gluten-free since 1/06

Son tested negative-bloodwork (8/07), intestinal issues prompted biospy (3/08), results negative, but very positive dietary response, Dr. diagnosed Celiac disease (3/8)


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#3 User is offline   daphniela 

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Posted 19 September 2009 - 11:25 AM

Maybe it's a reaction to chocolate or other ingredient?
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#4 User is offline   climbmtwhitney 

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Posted 19 September 2009 - 03:12 PM

Possibly. I know that doesn't help much. Sorry. Early on in the diet last year someone gave us them for my daughter & I to enjoy. We both had a bad reaction 1/2 a day later, but it could have been something else since we were newbies. However, having said that, I've never felt comfortable buying them again.

Jillian
Jillian

*******
I was dx Celiac 2008 + casein, soy, legume, nightshade, and chicken intolerant; dx hypothyroid 2006

13 yr. old daughter dx Celiac + plus casein intolerant 2008
11 yr. old daughter dx gluten intolerant 2008
8 yr. old son dx gluten + casein intolerant 2008; also artificial food dye/preservative/flavor intolerant 2009; suspect Celiac rash
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#5 User is offline   Juliebove 

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Posted 19 September 2009 - 08:46 PM

No, but doesn't the label say something like "may contain" or "processed in a facility that" or "shared lines" or something similar? Been a while since I bought any. Daughter hated them.

ETA: According to their website they are on shared lines with nuts. But... I also see that they make some wheat free products.

Hmmm... And they make stuff with wheat.
IgG, me: Eggs, oysters OAS : Almonds, pistachios

IgG, daughter: Wheat, spelt, lentils, peas, peanuts, almonds
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#6 User is offline   frogrun 

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Posted 23 September 2009 - 06:58 AM

I sent the company an e-mail and received a call from the owner. She is going to send me some samples of some of the other products. She also walked me through their process and there really shouldn’t be any cross contamination unless it comes from a vendor. I had one of the lemon cookies a couple weeks ago and didn't have problems, so I think it is in the chocolate. I’ve had gluten-free chocolate before and didn’t have any problems. I guess I will just have to wait and see what happens when I eat the samples…if I have any problems I will be done with Nana’s for good!
Diagnosed with IBS w/ Constipation in July 2005
Diagnosed with Hashimoto’s Thyroiditis in June 2009
Officially Gluten-free since July 29th, 2009

A life spent making mistakes is not only more honorable but more useful than a life spent in doing nothing. - GEORGE BERNARD SHAW
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