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Pamela's Baking Mix: Anyone Get Reactions, Diarrhea?

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Posted 22 May 2013 - 10:00 AM

I cannot tolerate Pamela products.  The bread mix has inulin in it -- which is a heavy intestinal irritant for many celiacs (cramping, flatulance, diarrhea).  The pancake and baking mix has buttermilk solids.  A high percentage of Celiacs cannot tolerate milk products.  I am actually allergic to milk.


1.  Information on inulin and celiacs:






2.  Information on milk and celiacs:



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Posted 04 August 2014 - 12:15 PM

I just discovered this mix, and was so excited to have a tasty bread I could make.... make 2 loaves and didn't seem to notice anything, then by the 3rd loaf.... yikes.  A few hours after hacing a slice I had terrible gas and bloating, and ended up with diarrhea.  At the time I thought it was the frozen meal I had for lunch.  So the next day I had a slice for breakfast and a slice at lunch with my soup..... I was in a lot of pain and got a pain on my left side.  I have not had any since last Thursday and I am still having issues. I was alsmost going to make another load and then I saw some reviews on Amazon about the gas and bloating and saw this post here as well. Everytime I eat anything I get pains in my intestines.  How long does a reaction to inulin last?  I've made sure not to eat anything else with inulin (chickory root ) in it. It's been almost 5 days now.

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Gluten free since 09/10/2013

Have not been officially diagnosed yet however genetic test shows DQ8 celiac gene:

HLA-DQB1 Molecular analysis, Allele 1      0302   
HLA-DQB1 Molecular analysis, Allele 2      0301   
Serologic equivalent: HLA-DQ   3,3  (Subtype 8,7)


Gluten symptoms: Fatigue, joint pain, migraines, chronic constipation, atomic gas, brain fog, depression, anxiety.

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