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Celiac.com Celiac Disease & Gluten-Free Diet Forum: Buffalo Chicken Dip - Celiac.com Celiac Disease & Gluten-Free Diet Forum

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Buffalo Chicken Dip recipe Rate Topic: -----

#1 User is offline   digmom1014 

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Posted 09 November 2009 - 07:03 AM

A mother on my son's football team brought this to our end of season party and it was delish! We all need something to take to party's this time of year that is easy to transport, and we can eat!!



Buffalo Chicken Dip
4-5 skinless boneless chicken breasts
1 12 OZ bottle hot sauce (Like Texas Pete)
2 8 Oz Cream Cheese
1 16 oz Bleu Cheese Dressing, fresh......plus some crumbled bleu cheese
8 0z shredded cheddar Jack cheese or mexican cheese
Crumbled Bacon Bits
Fresh chopped parsley (optional)

Preheat oven to 350
Boil Chicken. Let cool, then shred
Combine chicken and hot sauce in a 9X13 pan
Heat on stove top…cream cheese and bleu cheese until smooth.
Pour over chicken. Mix together
Bake 20 minutes
Sprinkle with Jack Cheese and bacon bits. Bake another 10 minutes
Garnish with fresh chopped parsley (optional)
Serve with chips or celery
Sarah

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#2 User is offline   rbeccatexas 

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Posted 18 November 2009 - 06:50 AM

Thanks for sharing!!! I've been craving buffalo chicken and will definitely try your recipe. :)
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#3 User is offline   lovegrov 

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Posted 18 November 2009 - 12:29 PM

You might also try this recipe using Frank's Red Hot sauce. I like Frank's because while it's spicy, it's not so hot that you lose flavor.

Richard
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#4 User is offline   Ahorsesoul 

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Posted 18 November 2009 - 02:58 PM

View Postlovegrov, on Nov 18 2009, 02:29 PM, said:

You might also try this recipe using Frank's Red Hot sauce. I like Frank's because while it's spicy, it's not so hot that you lose flavor.Richard


Second on the Frank's Hot Sauce. It has taste without just burn. Couldn't live with out good ole Frank.

I've used leftover dip to make a pizza.
1960s-had symptoms-could have been before but don't remember
1970s-told had colitis or nervous stomach-was given phenobarbital, felt great but still had symptoms
Me, dd and ds diagnosed with Lactose Intolerance
2000-osteopenia
2001-had stroke because of medications I was given
June 2003-saw Chiropractor who specialized in nutrition: Celiac Disease not Lactose Intolerance, went gluten free with once in awhile cheating, off soy and dairy for about 6 months
June 2003-found excellent doctor for fibromyalgia (who has found out she has Celiac Disease)
May 2006-went gluten free with NO cheating-excellent! Made all the difference in the world
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#5 User is offline   lovegrov 

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Posted 18 November 2009 - 06:30 PM

Leftover on pizza. What a great idea.
richard
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