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Celiac.com Celiac Disease & Gluten-Free Diet Forum: Dove Chocolate Discoveries - Celiac.com Celiac Disease & Gluten-Free Diet Forum

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#1 User is offline   casnco 

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Posted 13 November 2009 - 08:06 AM

I went to a Dove Chocolate Discoveries party. Ummm. Right. Well all of there packaging says, "May contain wheat" I ate a couple of things that before I read that that I felt would be gluten-free. Most chocolate is gluten-free. I haven't had a reaction as of now. 2 days later.
My question is....Do any of you eat items that say...Processed in a facility that contains wheat or Processed on the same equipment as wheat? Or any variation thereof?
Thanks
Debbie
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#2 User is offline   Swimmr 

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Posted 13 November 2009 - 09:23 AM

View Postcasnco, on Nov 13 2009, 11:06 AM, said:

I went to a Dove Chocolate Discoveries party. Ummm. Right. Well all of there packaging says, "May contain wheat" I ate a couple of things that before I read that that I felt would be gluten-free. Most chocolate is gluten-free. I haven't had a reaction as of now. 2 days later.
My question is....Do any of you eat items that say...Processed in a facility that contains wheat or Processed on the same equipment as wheat? Or any variation thereof?
Thanks
Debbie



I have, I think the "processed in a facility that contains wheat, etc." is more of a warning, like, you may or may not have a reaction. Luck of the draw, 50/50 chance...

I love how I pick up a gluten free item, turn it over, search for the allergen info and see that warning. Then I say, "Oh CRAP! Are you SERIOUS?!"

I don't do it anymore though. It ain't worth it.
-Self-diagnosed gluten/wheat intolerance 2007. Negative (basic) blood test for celiac disease March 2009.
-Diagnosed positive for Celiac 5/11/2010!!
-Vitamin D low (last year was deficient), Iodine low, Protein S low. Balance/dizziness not related to Celiac.
-Elimination diet 11-4-2009 and ended 02-28-2010. Tolerating dairy again. Highly intolerant to soy, sensitive to green peas and corn kernels.
"Oh CRAP! Are you SERIOUS??
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#3 User is offline   ravenwoodglass 

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Posted 13 November 2009 - 09:45 AM

I usually avoid any product with this warning. That said I have eaten Dove chocolate without any problems.
Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)


celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
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