Warning: The Gluten-free Bible
Posted 04 May 2005 - 05:03 AM
gluten-free since Feb 2005
Posted 04 May 2005 - 07:33 AM
The Lord bless you and keep you; the Lord make His face shine upon you and be gracious to you." Numbers 6:24-25
Posted 04 May 2005 - 06:03 PM
All books will have issues, especially those written from personal expereince. Read it or don't but if you do just remember to think about what's being said. have you persoannly read it, celiac3270? At my last support group meeting it was discussed since the author attened a previous function and everyone there who read it seemed to like it.
I know she wrote the new one since the old one is outdated.
Posted 06 May 2005 - 02:15 AM
Husband misdiagnosed for 27 yrs -
The misdiagnosis was: IBS or colitis
Mis-diagnosed from 1977 to 2003 by various gastros including one of the largest,
most prestigious medical groups in northern NJ which constantly advertises themselves as
being the "best." This GI told him it was "all in his head."
Serious Depressive state ensued
Finally Diagnosed with celiac disease in 2003
Other food sensitivities: almost all fruits, vegetables, spices, eggs, nuts, yeast, fried foods, roughage, soy.
Needs to gain back at least 25 lbs. of the 40 lbs pounds he lost - lost a great amout of body fat and muscle
Developed neuropathy in 2005
Now has lymphadema 2006It is my opinion that his subsequent disorders could have been avoided had he been diagnosed sooner by any of the dozen or so doctors he saw between 1977 to 2003
Posted 06 May 2005 - 11:25 AM
I just think people should read it for themselves and decide. Maybe they can get something out of it. It's not getting bad reviews from everyone.
Frito-Lay right out tells you that most of their products on that list will be contaminated making them not glutenfree.
Posted 06 May 2005 - 01:20 PM
Posted 06 May 2005 - 01:50 PM
I ENTIRELY disagree with the attitude that "everyone cheats, it's inevitable." The doctor who diagnosed my celiac disease told me something similar. He said, "In six months, you'll feel better and want a pizza, and that's normal. It's fine as long as you don't do it too often." Well, what is too often? If every six months is ok, how about every five? Every four? How much is too much? It's too arbitrary, and I'm not interested in dealing with that slippery slope. I've been gluten-free for two years, and I've never cheated once. I've never even been tempted to cheat.
Now, that's not to say that I'm immune to the smell of fresh bread, or don't pine a little at the sight of a beer. But I just can't justify to myself having "just a little" gluten. Why tease myself that way? I can probably make the same thing at home that's almost as good (if not as good) that is safe and I can eat whenever I want. I feel like if I let myself have a pizza every once in a while, as some kind of strange reward for being good on my diet (how backwards is that?), then what - I'm just biding my time til my next taste of gluten? No thanks!
Of course, if you're able to justify to yourself that it's ok to cheat once in a while, then that's fine - it's your decision. You are the one dealing with the consequences, not someone else! But I just hope that people aren't using someone else's justification, that it's ok because everyone does it. Because not everyone cheats.
Thanks for letting me rant, and be sure to be good to your bodies!
Posted 06 May 2005 - 03:21 PM
What does not kill you makes you stronger.
Nobody cares about losers and quitters never win. If you fail with the cowards then what's the message you send?
Can't get it right, no matter what I do. Might as well be me and keep fu@$ing up for you. - Brian Thomas (Halloween, the greatest metal band ever!)
Ian Moore. Self diagnosed at 36 because the doctors were clueless.
Started low-carb diet early 2004, felt better but not totally gluten-free. Went 100% gluten-free early 2005 and life has never been better.
Posted 06 May 2005 - 03:55 PM
Posted 07 May 2005 - 05:13 AM
You have a really good point celiac3270 in that newbies are going to take her word as gospel as far as what is safe or not, but I do believe that she does make a disclaimer in her book that this is her personal experience and that readers will need to discern for themselves what is useful or not. I did get a little irritated at her calling the new book "The Gluten Free Bible" though, IMHO that is just crap!
Posted 07 May 2005 - 03:05 PM
Has anybody read these? Is there any conflicting info. in here to???
I was trying to find books by by Dana Korn, but they did not have them, I will just order them on amazon.
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