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I just found these at our local Central Market. Apparently they were havning some sort of big gluten-free event. I should read the flyers they send me more often! Got a gluten-free chocolate cake as well.
Daughter tried the chicken noodle soup. Said it was just okay. Wah! I was hoping to find something for quick dinners. Doesn't sound like she will want it too often. Then again we are both sick with a cold and perhaps our taste buds are dulled.
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Kettle Cuisine Soups
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#2
ravenwoodglass 
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Posted 15 March 2010 - 03:42 AM
I was overjoyed to find their Clam Chowder in my Wegmans freezer section. I haven't tried the chicken noodle yet but did like the Chowder.
Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)
celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007
Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15
Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom
Positive to Soy and Casien also Aug 2007
Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303
HLA-DQB1 Molecular analysis, Allele 2 0303
Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
"I will try again tommorrow" (Mary Anne Radmacher)
celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007
Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15
Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom
Positive to Soy and Casien also Aug 2007
Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303
HLA-DQB1 Molecular analysis, Allele 2 0303
Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
#3
Gemini
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Posted 15 March 2010 - 01:21 PM
Juliebove, on 14 March 2010 - 06:36 PM, said:
I just found these at our local Central Market. Apparently they were havning some sort of big gluten-free event. I should read the flyers they send me more often! Got a gluten-free chocolate cake as well.
Daughter tried the chicken noodle soup. Said it was just okay. Wah! I was hoping to find something for quick dinners. Doesn't sound like she will want it too often. Then again we are both sick with a cold and perhaps our taste buds are dulled.
Daughter tried the chicken noodle soup. Said it was just okay. Wah! I was hoping to find something for quick dinners. Doesn't sound like she will want it too often. Then again we are both sick with a cold and perhaps our taste buds are dulled.
I have tried most of their soups and I have to agree with your daughter....they are just OK. The only one I buy on a regular basis is the potato mushroom soup. My biggest problem with them and most of the processed gluten-free stuff is they are way too salty. There just isn't anything better than homemade soup, made in your own kitchen!
#5
Juliebove
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Posted 16 March 2010 - 07:38 AM
I too tried the chicken noodle. I found it all to be good except for the chicken which was oddly dry and tough. Other than that it tasted fine. Not exceptional though.
IgG, me: Eggs, oysters OAS : Almonds, pistachios
IgG, daughter: Wheat, spelt, lentils, peas, peanuts, almonds
IgG, daughter: Wheat, spelt, lentils, peas, peanuts, almonds
#6
Erin Elberson
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Posted 17 March 2010 - 04:48 PM
I have had both the chicken and beef chilis and thought they were awesome-very flavorful.
Eat well and be well.
Erin Elberson
Erin Elberson
#7
summerteeth
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Posted 18 March 2010 - 07:22 AM
I have had the chicken noodle - agree on the just okay. I think it would be really good though if I had a cold though.
Monica
dx celiac disease- November 1, 2008
dairy/casein free (much to my chagrin) for good- September 1, 2010
dx celiac disease- November 1, 2008
dairy/casein free (much to my chagrin) for good- September 1, 2010
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