Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Dreyers Ice Cream
0

4 posts in this topic

I called a bunch of companies regarding any gluten-free lists that they may have. They were all very nice and many of them are mailing me lists that I can keep handy when food shopping. Here is what they said:

Sargentos shredded cheeses- All of them are gluten free except for the nacho and taco shredded cheeses ( the ones that have spices added). All of the other ones are gluten-free

Berks products- I buy their bacon and it is very good. They work in a gluten-free facility but they could not say that all of their products are gluten-free since their spice distributor said they could have some cross contamination. So, any of the products with extra spices added are to be avoided. The bacon is okay though :)

Breyers Ice Cream- They do not have a specified gluten-free list but they did say that they will have everything shown on the labels of their products. She said there is no hidden gluten in their flavorings and if the product had any traces of gluten it would be listed.

Boars Head- They just came out with a brand new gluten-free list that they will mail you if you call them. That number is 1-888-884-2627. Most of the products are gluten-free but there are some you should avoid.

Hope this helps!!!

0

Share this post


Link to post
Share on other sites


Ads by Google:

Thank you for the phone number for Boar's Head and Sargento's gluten-free cheeses.

Dreyers offers a list of gluten-free ice cream flavors:

Andes Cool Mint

Triple Chocolate Thunder

Ultimate Caramel Cup

Chocolate Fudge Chunk

Vanilla Raspberry Escape

Grand Ice Cream

Aggie Blitz

Almond Praline

Butter Pecan

Chocolate

Chocolate Chips

Dawg Bites

Rocky Road

Vanilla

Vanilla

Vanilla Bean

Rocky Road

0

Share this post


Link to post
Share on other sites

Dreyer's Ice Cream has a long list of Gluten-Free flavors.

Here are a few of the gluten-free flavors:

Aggie Blitz

Almond Praline

Chocolate

Chocolate Chips

Coffee

Dawg Bites

Neapolitan

Real Strawberry

Rocky Road

Turtle Sundae

Vanilla

Vanilla Bean

Enjoy!!!

0

Share this post


Link to post
Share on other sites

Weird.. my wife just had some of the Natural Vanilla (Vanilla Bean) Dreyers ice cream and she immediatly began to feel ill.

I hope its those Lays chips she had just before the ice cream :(

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      103,901
    • Total Posts
      919,562
  • Topics

  • Posts

    • Gluten does WHAT to the brain?
      I'm ok, just a little tired right now.  Lots of stress getting elderly parents and in-laws taken care of. My thyroid took a dip low (no surprise there) so I had to increase dose by a quarter grain. Overall, I am not dragging all day but waking up and getting going in the morning is slowwwwwwwww.  I'm sure you understand that! Yeah........Barty.  I thought of her for DAYS on end and it just saddens me to no end that such good people are the ones being taken.  Sometimes life is just so unfair. We all know that but there are times when it really hits you in the gut. There are times I think they are the lucky ones with the way the world is going these days. This terrorism plague is unnerving and I am really getting mad about it. Dear God, please stop this shyte!  I also miss nvsmom and others who have not been heard from. I hope she is feeling better and is just busy with life.  I got glutened on vacation about 6 years ago on the first day in Liverpool.  Jeez, was I sick!  I know how you feel but take heart........that was the last time I was bagged on vacation.  The longer you are gluten free and heal, the faster you recover from hits. You also get very good at not being glutened. It has been almost 2 years since it happened to me last so after 11 years gluten-free, I think I am doing well with that. I still have a little work to do with the vitamin D levels but I work so seeing much sun isn't happening.  My levels have doubled but they are still under 50. This whole Celiac thing is a part time job!
    • Test Results
      Hang in there SLLRUNNER...it is hard and frustrating.  Good job getting that appointment moved up.  I've done too...I've called daily looking for cancellations.  I can also remember counting down the days until my appointment.  ((((Hugs)))) and please let us know how it goes.
    • So I've been glutened....
      Miso soup has gluten in it, doesn't it? =/ I know that I've been avoiding it, which is a big shame because I adore miso!
    • Kissing and gluten
      Hi guys. I know this is a topic that has come up before, but I'd appreciate a little bit of advice. I've been 'courting' a guy for the past few months; nothing has happened yet but we have a proper date in a few weeks which is likely to lead to kissing. He didn't even know what a ceoliac was until a few days ago; I don't think he'd caught the hints that I'd been dropping beforehand. English isn't his first language - he's east Asian. Anyway, I've heard about being potentially glutened via a kiss. How do I broach this? I don't want to scare him off or make him think that I'm a lot of hard work; I know, I know, he's going to have to accept me as I am, etc. but for someone new to the entire thing, it is likely overwhelming. It would be for me if I'd never heard of it! Do I laughingly bring it up beforehand? We aren't going for food so if he isn't eating, just having a cup of tea, will I still need to be careful? If this seems safe, do I just let him kiss me and then bring up afterwards that any future kisses after food will have different precautions?  It all feels so clinical! He's a lovely guy so I do think he'll be understanding, but if anyone has any advice of first hand experience on how to approach the topic without it being a weird moment, that would be great.  
    • gluten-free...how long til I feel better?
      Hi there.  I had been sick for over a year and decided to try and go off gluten within 4 weeks i started to feel better than i had for so long! But my problem is now i test negative for celiac because i have no gluten in my body. I have been told to go back on gluten so it can be determined if i have it or not but im not willing to go back to feeling that sick again!
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

    • Jmg  »  admin

      Hello Admin!
      I don't know whether this is of interest to post on your articles feed:
      http://pratt.duke.edu/about/news/window-guts-brain
      Kind Regards,
      Matt
      · 2 replies
    • celiac sharon  »  cyclinglady

      Hello cycling lady, have you noticed my picture is showing up as you?  Have no idea why but it's rather disconcerting to see my picture and your words 😉  Do you know how to fix it?  You seem to have far more experience with this board than I do
      · 1 reply
    • Larry Gessner  »  cyclinglady

      Hi There, I don't know if there is a place for videos in the forum. I just watched "The Truth About Gluten" I think it is a good video. I would like to share it somewhere but don't know where it should go. Any help would be greatly appreciated.
      Here is the link if you have never watched it.
      https://youtu.be/IU6jVEwpjnE Thank You,
      Larry
      · 2 replies
  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      60,948
    • Most Online
      1,763

    Newest Member
    VER
    Joined