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Made gluten-free Bisquick Biscuits Last Night


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3 replies to this topic

#1 TrillumHunter

 
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Posted 16 July 2010 - 04:22 AM

I did the drop recipe on the back of the box. It does call for milk, shortening and 3! eggs for two cups of mix. They were light and spongy, but with a crunchy exterior. They do taste like I remember regular Bisquick biscuits tasting, but just a tad sweeter.

BUT--it took more than half the box to make 10 very small (by my kids' account) biscuits. I normally make a full cookie sheet expecting to have 1/3 left over. That would be three boxes of this stuff. So, it's still costly. Tasty and easy, but costly for more than one gluten-free eater.


I wish they would sell in in bulk amounts.
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#2 ravenwoodglass

 
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Posted 16 July 2010 - 06:17 AM

They do sound good. Before I waste a lot of gas looking to see if I can find it around here could you tell me if there is soy in the mix?
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Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)


celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)

#3 GlutenFreeManna

 
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Posted 16 July 2010 - 06:42 AM

Thanks for the review, I can't wait to find it. Raven, your question was answered in this thread: http://www.celiac.co..._0

No soy, but made in a facility with soy products. I am going to risk it if I find this stuff because I'm guessing the soy is from Betty Crocker's gluten-free cookie mixes which only have soy in the chocolate. SO I think it's highly unlikely a chocolate chip would find it's way into a bisquick package (of course stranger things have happened :P ). I'm also not very sensitive to soy CC the way I am with gluten.
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A simple meal with love is better than a feast where there is hatred. Proverbs 15:17 (CEV)

#4 ravenwoodglass

 
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Posted 16 July 2010 - 07:57 AM

Thanks for the review, I can't wait to find it. Raven, your question was answered in this thread: http://www.celiac.co..._0

No soy, but made in a facility with soy products. I am going to risk it if I find this stuff because I'm guessing the soy is from Betty Crocker's gluten-free cookie mixes which only have soy in the chocolate. SO I think it's highly unlikely a chocolate chip would find it's way into a bisquick package (of course stranger things have happened :P ). I'm also not very sensitive to soy CC the way I am with gluten.


Thanks, I am not as sensitive to soy CC as gluten either but soy flour or oil will give me real issues.
  • 0
Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)


celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)




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