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Gluten Free Cooking Oils
#1
Posted 24 July 2010 - 10:19 AM
They don't show these in their standard gluten-free list because these oils don't undergo routine testing for gluten. But, like they say, they are processed in facilities that don't process wheat/gluten, so there's no risk of cross contamination.
The reason I asked them is because there are some oils from other companies (like Spectrum) that are processed in facilities that also process wheat, and have been a problem for me.
--------------------
From: DO NOT REPLY <noreply@wholefoods.com>
Date: July 16, 2010 9:24:19 AM CDT
To: xxx
Subject: Whole Foods Market (Customer Service)
Reply-To: DO NOT REPLY <noreply@wholefoods.com>, DO NOT REPLY - USE LINK IN EMAIL <customer.questions@wholefoods.com>
Hello,
the following Whole Foods Market and 365 brand cooking oils are processed in facilities that do not process wheat or gluten:
99482-42898 Whole Foods Market Peanut Oil 8 oz FL OZ
99482-42899 Whole Foods Market Organic Sesame Oil 8 oz FL OZ
99482-42900 Whole Foods Market Toasted Sesame Oil 8 oz FL OZ
99482-42901 Whole Foods Market Refined Almond Oil 8 oz FL OZ
99482-42902 Whole Foods Market Refined Walnut Oil 8 oz FL OZ
99482-42903 Whole Foods Market Avocado Oil 8 oz FL OZ
99482-42904 365 Organic High Heat Sunflower Oil 16 oz FL OZ
99482-42905 365 Safflower Oil HH 16 oz FL OZ
99482-42906 365 Safflower Oil HH 32 oz FL OZ
99482-42908 365 Expeller Pressed Grapeseed Oil 16 oz FL OZ
99482-40006 365 EVOO Blend 1 liter
99482-42226 365 EVOO 100% Italian 1 liter
99482-42320 365 EVOO 100% Italian 0.5 liter
99482-42321 365 EVOO 100% Italian 3 liter
99482-42225 365 EVOO 100% Greek 1 liter
99482-42224 365 EVOO 100% Spanish 1 liter
99482-40551 365 Organic EVOO 1 liter
99482-40550 365 Organic EVOO 0.5 liter
99482-40298-3 365 Expeller Canola 32 oz. ounces
99482-40502-1 365 Organic Canola Oil 16 oz. ounces
These oils are considered inherently gluten free. Because of this, these products do not undergo routine gluten testing. For this reason, they are not included on the gluten free special diets list.
If you have any further questions please use our on-line response form.
Best regards
#2
Posted 26 August 2010 - 02:46 PM
Gluten free since August 10, 2009.
21 years with undiagnosed Celiac Disease.
Father, brother, and daughter: celiac positive
Son: celiac negative, but symptoms resolved on gluten free diet
#3
Posted 03 September 2010 - 04:42 PM
#4
Posted 06 September 2010 - 08:14 AM
richard
#5
Posted 06 September 2010 - 09:11 AM
Uhhhh...ditto! I had no clue I needed to be checking my cooking oils.Are you kidding? I have to be concerned about my olive oil? Did someone just put a curse on me?
Mom to three fabulous celiac kids
#6
Posted 06 September 2010 - 09:22 AM
Nor am I.Why would you be concerned about your olive oil? Personally, I'm not concerned about any cooking oils.
richard
Diagnosis by biopsy of practically non-existent villi; gluten-free since July 2000.
Type 1 (autoimmune) diabetes diagnosed in March 1986
Markham, Ontario (borders on Toronto)
Celiac.com - Celiac Disease Board Moderator
#7
Posted 07 September 2010 - 03:54 AM
#8
Posted 07 September 2010 - 05:52 AM
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