Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Mandarin Gourmet, San Jose California


davemill

Recommended Posts

davemill Rookie

We recently had a pleasant gluten-free restaurant experience I

wanted to share with the list.

Mandarin Gourmet (5560 Santa Teresa Blvd San Jose, CA 95123, near

the intersection of Highways 85 & 87, phone 408-281-8898) has now

served us gluten-free meals on three occasions. We walked in with

the Chinese language Gluten Intolerance card printed in the back of

the great book, "Against the Grain". The manager, Scott Lin, read

the card carefully, asked us a couple of questions, then suggested

some menu items. So far we've enjoyed:

Fried rice (prepared without soy sauce)

Curry Chicken

Moo Goo Gai Pan

Stir Fried Vegetables

Singapore noodles (thin rice noodles with chicken, shrimp & curry

sauce)

and, of course, steamed rice.

We were quite pleased when, on our third visit, one of the staff at

the front desk pulled the Gluten Intolerance card out of a drawer.

I recommend that you speak with Scott Lin, the manager, when you go.

He seems very willing to help.

I've been leaving big tips (25% or more). It pays to leave as

pleasant a taste in their mouths as they left in ours. :rolleyes:

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mrsfish-94 Apprentice

Thank you for posting this. I live in Northern CA and visit San Jose on occasion when we go to see family. They live only a mile from there. I am going to tell them..when we go...that you recommended them!

Thanks again!

Link to comment
Share on other sites
davemill Rookie

My pleasure. Ask for the manager, Scott Lin.

Link to comment
Share on other sites
  • 3 years later...
davemill Rookie

WARNING: THEY SERVED US GLUTEN.

Unfortunately, the last time we went, we were served wheat despite a clear understanding about our special requirements. Somebody dropped the ball in the kitchen, either through contamination or actual wheat ingredients. The result was unfortunate.

We do not forgive mistakes, as they are most likely occur where they have already occurred, so we don't ask for gluten-free there anymore.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,223
    • Most Online (within 30 mins)
      7,748

    Bookwormh57
    Newest Member
    Bookwormh57
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Smith-Ronald
      Enlarged lymph nodes in neck and groin with celiac are not uncommon. They can take time to reduce even after going gluten-free. Monitoring is key.
    • Bayb
      Hi Scott, yes I have had symptoms for years and this is the second GI I have seen and he could not believe I have never been tested. He called later today and I am scheduled for an endoscopy. Is there a way to tell how severe my potential celiac is from the results above? What are the chances I will have the biopsy and come back negative and we have to keep searching for a cause? 
    • Aussienae
      I agree christina, there is definitely many contributing factors! I have the pain today, my pelvis, hips and thighs ache! No idea why. But i have been sitting at work for 3 days so im thinking its my back. This disease is very mysterious (and frustrating) but not always to blame for every pain. 
    • trents
      "her stool study showed she had extreme reactions to everything achievement on it long course of microbials to treat that." The wording of this part of the sentence does not make any sense at all. I don't mean to insult you, but is English your first language? This part of the sentence sounds like it was generated by translation software.
    • trents
      What kind of stool test was done? Can you be more specific? 
×
×
  • Create New...