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Canyon Bakehouse Hamburger Buns


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4 replies to this topic

#1

 
larry mac

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Posted 01 September 2010 - 01:15 PM

I've tried many brands of gluten-free hamburger buns, and these are the best so far IMO. Nice look, kind of a swirly, kaiser top. Wheat, soy, dairy & nut free. 100% whole grains. Lots of interesting ingredients. Contains eggs. From Loveland, CO.

best regards, lm
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gluten-free 12-18-06

colonoscopy, upper GI
blood, urine, stool tests, prometheus panel
positive endoscopy/positive duodenal biopsies (severe villous atrophy, high intraepithelial lympocytes)
diagnosed celiac disease by Gastroenterologist Andrew R. Gottesman, 12-18-06

"Sobriety sucks. That's why they invented booze in the first place." Denis Leary - Rescue Me

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#2

 
kareng

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Posted 01 September 2010 - 02:21 PM

Love there San Juan bread. Reminds me of a whole wheat bread (but no wheat).
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#3

 
Gemini

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Posted 02 September 2010 - 10:25 AM

I've tried many brands of gluten-free hamburger buns, and these are the best so far IMO. Nice look, kind of a swirly, kaiser top. Wheat, soy, dairy & nut free. 100% whole grains. Lots of interesting ingredients. Contains eggs. From Loveland, CO.

best regards, lm



I just discovered this brand at Whole Foods and have to say it's the best gluten-free bread I have had since diagnosis and that's over 5 years! It's much better than Udi's! I have only tried the cinnamon raisin bread, toasted with peanut butter, and I thought I was about to have a religious experience. :lol: Absolutely delicious and the texture is the same as regular bread.

I will have to try the burger buns!
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#4

 
TrillumHunter

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Posted 02 September 2010 - 10:51 AM

Fantastic to hear as I am leaving to get some shortly! Now I can blame you you Larry Mac if I don't like them. :P
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#5

 
kitgordon

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Posted 30 November 2010 - 10:39 AM

I agree, these are by far the best hamburger buns I have found. The texture is perfect, nice flavor, and they are healthy too - lots of fiber and protein! So many of our breads seem to fall a bit short nutritionally.
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