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I have a book that says Wal-Mart's butter flavored pancake syrup is gluten free but on the label it says it may contain wheat. I usually trust the book and don't check the labels but I guess it is good to check both.
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Warning Wal-Mart Syrup
wheat
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#1
bincongo 
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Posted 04 September 2010 - 07:07 AM
Dx Celiac July 2010 by Endoscopy biopsy- had Endoscopy for another reason, not for possible Celiac
Lactose intolerant discovered August 2010
Hypothyroid Dx 2009. Sleep Apnea 2005
Lactose intolerant discovered August 2010
Hypothyroid Dx 2009. Sleep Apnea 2005
#2
luvs2eat
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Posted 04 September 2010 - 08:26 AM
I mean no offense, but why would you consider putting anything other than pure maple syrup on pancakes??? It's naturally gluten-free and delicious!
luvs2eat
Living in the beautiful Ozark mountains in Arkansas
positive blood tests and later, positive biopsy
diagnosed 8/5/02, gluten-free (after lots of mistakes!) since that day
Dairy free since July 2010 and NOT happy about it!!
Living in the beautiful Ozark mountains in Arkansas
positive blood tests and later, positive biopsy
diagnosed 8/5/02, gluten-free (after lots of mistakes!) since that day
Dairy free since July 2010 and NOT happy about it!!
#3
ravenwoodglass
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Posted 04 September 2010 - 09:16 AM
bincongo, on 04 September 2010 - 07:07 AM, said:
I have a book that says Wal-Mart's butter flavored pancake syrup is gluten free but on the label it says it may contain wheat. I usually trust the book and don't check the labels but I guess it is good to check both.
That's why I never purchased a book with gluten free listings. They are out of date the minute they are printed. It is best to go with the labels of the foods and your knowledge of the companies policies in regard to gluten ingredients.
Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)
celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007
Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15
Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom
Positive to Soy and Casien also Aug 2007
Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303
HLA-DQB1 Molecular analysis, Allele 2 0303
Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
"I will try again tommorrow" (Mary Anne Radmacher)
celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007
Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15
Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom
Positive to Soy and Casien also Aug 2007
Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303
HLA-DQB1 Molecular analysis, Allele 2 0303
Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)
#4
bincongo
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Posted 04 September 2010 - 10:04 AM
luvs2eat, on 04 September 2010 - 08:26 AM, said:
I mean no offense, but why would you consider putting anything other than pure maple syrup on pancakes??? It's naturally gluten-free and delicious!
I can't remember why I brought it but am pretty sure it was before I was Diagnosed with Celiac so I wasn't checking labels. It will be pure from now on.
Dx Celiac July 2010 by Endoscopy biopsy- had Endoscopy for another reason, not for possible Celiac
Lactose intolerant discovered August 2010
Hypothyroid Dx 2009. Sleep Apnea 2005
Lactose intolerant discovered August 2010
Hypothyroid Dx 2009. Sleep Apnea 2005
#5
sunnybabi1986
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Posted 04 September 2010 - 11:18 AM
Not only is pure maple syrup natural, studies have also found that it's high in antioxidants...I can't go back to "corn syrup" on my pancakes after using real maple syrup, LOVE the flavor!
Although I COMPLETELY understand using non-maple syrup for cost reasons--real syrup is SO pricey! If you have a large family, it sure wouldn't be cost-effective!
Although I COMPLETELY understand using non-maple syrup for cost reasons--real syrup is SO pricey! If you have a large family, it sure wouldn't be cost-effective!
Gluten Free since October 2009
If evolution really works, how come mothers only have two hands?" - Milton Berle
"Life is 10 percent what happens to me and 90 percent how I react to it."--Lou Holtz
If evolution really works, how come mothers only have two hands?" - Milton Berle
"Life is 10 percent what happens to me and 90 percent how I react to it."--Lou Holtz
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