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Celiac.com Celiac Disease & Gluten-Free Diet Forum: Substitute For Self Raising Flour - Celiac.com Celiac Disease & Gluten-Free Diet Forum

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Substitute For Self Raising Flour to bake cakes? Rate Topic: -----

#16 User is offline   detritus 

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Posted 15 October 2010 - 06:31 AM

View Postblissfully_unaware, on 13 October 2010 - 12:06 PM, said:

Thanks sa1937! Can I use guar gum instead of xanthan gum? Also, apart from these two gums, is there any other ingredient that can be used?


I've been subbing psyllium husk in equal parts for xanthan & guar in the recipes I've tried and had good results.
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#17 User is offline   blissfully_unaware 

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Posted 19 October 2010 - 03:11 AM

Thanks Takala and detritus!
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