Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Vancouver - Ubc


campcour

Recommended Posts

campcour Apprentice

hello,

I have been checking all of the posts about gluten free restaurants in vancouver and am very excited to check out "serenity natural foods deli/cafe." I am moving to Vancouver to go to the University of British Columbia for 2 months this summer and am wondering if anyone knows of a health food store near this area or in Vancouver. Somewhere to get pasta, flour, etc? I am a little nervous about the move and not knowing where to find anything gluten free. I am hoping that there will be something on campus! That would be a nice change! Any comments would be great please!!

Thax

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Carriefaith Enthusiast

I am on the complete opposite side of the country! but I can try and help! I buy most of my stuff at Sobeys. Zares (sp?) also carries gluten-free stuff, but there isn't one here.

If you google "vancouver gluten free" a bunch of interesting things will come up.

Link to comment
Share on other sites
KarenCM Rookie

Here are a few:

Panne Rizo bakery

1939 Cornwall Ave, Vancouver

Open Original Shared Link

Mountain Top Cafe and Bakery

North Vancouver

Open Original Shared Link

Whole Foods

West Vancouver

Park Royal Shopping Ctr

Village at Park Royal

925 Main St

West Vancouver, BC, Canada V7T 2Z3

604.678.0500

604.678.0501 fax

Store hours: 8 a.m. to 9 p.m. seven days a week

Choices Market

Many locations

Open Original Shared Link

Capers Community Markets

Many locations

Open Original Shared Link

Link to comment
Share on other sites
scotia Newbie

Check out Liv n Well, River Road in Richmond, BC.

It's a gluten-free wholesaler based in Richmond.

You can buy gluten-free flour and gluten-free food, there in bulk (packaged and sealed, of course).

Bread mixes, soups, gluten-free bread crumbs, cookies, cake mixes, pasta mixes etc.

Also, in vancouver check out the 'Natural' foods section in our local Save-On-Foods stores...they have Gluten free Honey'd Cornflakes (excellent) and Amy's soups, cookies too.

Ciao'

Scotia.

Link to comment
Share on other sites
campcour Apprentice

WOW! thank you so much everyone!!! that is a GREAT help!

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,188
    • Most Online (within 30 mins)
      7,748

    Carol Fletcher
    Newest Member
    Carol Fletcher
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      Yes, wheat is common in most soy sauces now because it speeds up the fermenting process.
    • JoeBlow
      For 16 years I have relied on the website glutenfreedrugs.com to determine if a pharmaceutical is gluten-free. The website has been down for at least a week. Does anyone have any information about this outage, the status of the website founder and maintainer pharmacist Steven A. Plogsted or a phone number? I did not get a response for my email to glutenfreedrugs@gmail.com in October of 2022. Steven did respond to my emails in 2012. Thanks.
    • Beverage
      Sounds like you are in the UK. With blood numbers that high, I thought docs in UK would give an official diagnosis without the biopsy. You should ask about that, so you can get support faster.  I'd try to find and print out anything that supports that in your country, get another appointment and take all of it with you. Even in the US now, some docs are doing this, my 19 year old step granddaughter got an official diagnosis here in US with just blood results a few months ago.
    • Beverage
      Is soy sauce in Korea also made from wheat like it usually is in US? I'd be concerned that even if asking about gluten, they would not be aware of or think of some like that. 
    • trents
      That's a good idea. It can at least establish the potential for developing celiac disease and can help people decided between a celiac diagnosis and NCGS (Non Celiac Gluten Sensitivity). And it doesn't require a gluten challenge and can be had without a doctor's prescription.
×
×
  • Create New...