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Celiac.com Celiac Disease & Gluten-Free Diet Forum: Alexi Fries - Celiac.com Celiac Disease & Gluten-Free Diet Forum

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Alexi Fries Reply to my inquiry Rate Topic: -----

#1 User is offline   terri 

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  Posted 24 June 2005 - 11:34 AM

Here is the reply I got to my inquiry about possible cross contamination from their new lines of breads and onion rings, etc.

Dear Terri,

Thank you for your interest in Alexia Foods!

We are pleased to inform you that our potato products will continue to be gluten free. Our new Alexia Artisan Breads and Appetizers are produced in a separate facility so there is no chance of cross-contamination. We are pleased to provide products that work within the dietary needs of people living with Celiac’s. We hope that you can continue to enjoy our gluten-free offerings.

The staff of Alexia Foods strives to create the best tasting all-natural product available in the market today. Thank you for making us a part of your meals. It would be my pleasure to mail to you some coupons for $1.00 off your next purchase of any two (2) 16 oz. Alexia All-Natural Frozen Potato Products. If you are interested, please send me your postal address.

We wish the best to you and your family. Should you have any other questions or concerns, please feel free to contact me.

Sincerely,

Richard Jacquez

Consumer Affairs

rich@alexiafoods.com

for store locations, recipies and info about our products, please visit www.alexiafoods.com


--------------------------------------------------------------------------------

From: Terri Collins [mailto:TCOLLINS@nada.org]
Sent: Thursday, June 23, 2005 2:29 PM
To: info@alexiafoods.com
Subject: Cross contamination



Hello,

I notice you have added breads and onion rings and other products containing gluten to your repertoire. How does that affect the gluten free status of your fries? Are these gluten containing products run on the same lines or cooked together with the fries? Are the onion rings cooked in the same oil as the fries? Can the flour from the breads accidently contaminate the fries?



Then Celiac community applauds your gluten free fries and loves them dearly, however, as our health is dependent upon being totally free from gluten, we would appreciate a quick and speedy answer.



Thank you,

Terri
Terri
Northern Virginia

gluten-free since March 27, 2004
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#2 User is offline   jenvan 

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Posted 24 June 2005 - 11:45 AM

oooo--i'd like to hook up with some of those coupons too! ps--we have found these fries at meijer too--they are cheaper than at our organic grocery store.
~~~~~~~
Jen
Indianapolis, IN

gluten-free since Feb 2005
dairy-free
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#3 User is offline   frenchiemama 

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Posted 25 June 2005 - 06:19 AM

I really like the sweet potato fries. MMMMMMM!

Carolyn


"When the going gets weird, the weird turn pro. "
- Hunter S. Thompson
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