Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Wendys


GFreeMO

Recommended Posts

GFreeMO Proficient

Wendys chili, baked potato and frosty all on their gluten free menu..Do I dare??? Anyone eat this stuff? I haven't eaten in any restaurant in over 6 months. Sometimes it would be nice to eat out while out shopping. Anyone know of any safe places to eat in the Kansas City area?

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



SaraKat Contributor

I have had their chili and frosty's a few times since being dx'd 3 months ago and didn't have any issues.

Link to comment
Share on other sites
GFreeMO Proficient

I was not aware that Wendy's had gluten free options until I read on Elisabeth Hasselbeck's Twitter acct. that she ate there with her family after going to a pumpkin patch. She is on The View and has celiac disease. I thought if she eats there, it must be safe..right? I'm nervous to do so though.

Link to comment
Share on other sites
SaraKat Contributor

I was happy to learn their Chili was gluten-free, that was one thing I used to get on the run a lot. I guess you could just try it, maybe some others will answer your post to see if anyone else had issues.

Link to comment
Share on other sites
kareng Grand Master

I'm in KC.

pf Changs at the Plaza

Waldo Pizza

Haven't done it yet, but 5 Guys

I have gotten potato and chili at Wendy's I ask them not to open the potato. I put the chili on the potato.

DQ ice cream but don't get any mixed things like milkshake or Blizzards as the risk of cc is great.

Jaspers - ask to talk to the chef, sometimes they have gluten-free pasta, too

BRGR in PV at Corinth

People tell me Chick Fil A has good options

Spin does gluten-free pizza but when it's busy, there is a lot of flour flying

If you go when it's not super busy like a Sat night, you will always be safer.

HyVee has more gluten-free items than WF. You can get a list on line of all of the HyVee brands that are gluten-free.

Link to comment
Share on other sites
GFreeMO Proficient

I'm in KC.

pf Changs at the Plaza

Waldo Pizza

Haven't done it yet, but 5 Guys

I have gotten potato and chili at Wendy's I ask them not to open the potato. I put the chili on the potato.

DQ ice cream but don't get any mixed things like milkshake or Blizzards as the risk of cc is great.

Jaspers - ask to talk to the chef, sometimes they have gluten-free pasta, too

BRGR in PV at Corinth

People tell me Chick Fil A has good options

Spin does gluten-free pizza but when it's busy, there is a lot of flour flying

If you go when it's not super busy like a Sat night, you will always be safer.

HyVee has more gluten-free items than WF. You can get a list on line of all of the HyVee brands that are gluten-free.

Hi neighbor! KC area here too! I love Hyvee! Whats BRGR in Prairie Village? We can't to go Chick Filet or PF Changs due to nut allergy. I heard Waldo Pizza was safe but the idea of them making a mistake scares me!

I called Zarda BBQ after reading on their sauce bottles that it was gluten-free. I asked if the food was gluten-free they told me beans all meat and salad bar was..I got sick as a dog there.

Thanks for the info on Jaspers. I also heard that Jess And Jims (martin city i think) is safe but I am too chicken to try any of them yet.

Link to comment
Share on other sites
kareng Grand Master

Waldo does a good job. The local Celiac group had a teen meeting there so I thought I would try. They act very casual about it but they have 5 gluten-free beers and I always see someone else have a gluten-free pizza.

BRGR is basically expensive burgers with a gluten-free bun and dedicated fryer. Don't go when busy.

Not sure about Jess & jims. Haven't been in years and was never impressed with the service.

Gates sauce that you get at the store is gluten-free. Like Zarda, I wouldn't think they would do a good job keeping crumbs in check at the restaurant.

I was told that Taste in old downtown OP does gluten-free.

Have we bored everyone in the rest of the country yet?

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GFreeMO Proficient

Thanks for the info Karen! I may get brave and try Waldo soon! :)

Link to comment
Share on other sites
Darissa Contributor

Wendys chili, baked potato and frosty all on their gluten free menu..Do I dare??? Anyone eat this stuff? I haven't eaten in any restaurant in over 6 months. Sometimes it would be nice to eat out while out shopping. Anyone know of any safe places to eat in the Kansas City area?

THe baked potatoe and frosty are some of my standards when I'm out doing errands or working on the road. I always explain my "allergy" (even though its not an allergy) and they always change their gloves. I have not done good with their Chili. I am very sensitive to CC. But, in the summer, my kids love when we get to go and have a Frosty! Fun times.

There is a PF Changs in the southern part of KC. Regarding your peanut allergy. You ought to contact the corporate office regarding your peanut allergy and see what they say is safe for you. We love PFChangs. They do more than any other resturant that I know of to keep allergans out of the food when needed.

Also, the Outback up by the Airport does a good job. I always go right when they first open (at 4) and try not to go when they are busy. They are not open for lunch. I think there are more Outbacks, but we've only eaten at the one by the Airport.

Good luck!

Link to comment
Share on other sites
NorthernElf Enthusiast

I'm in Canada but I eat Wendy's chili fairly frequently - it's a great standby as we travel around with the kids for hockey. It's nice to have a go to meal/snack that I can trust - something hot. I pack food all the time but the chili is nice to sit down to - if I'm hungry I get the baked potato too. I believe I got glutened once by the chili - out of about 20 times eating it...fairly sure but it could have been something else.

I love DQ sundaes in the summer ! Another go to gluten-free treat...in a place where other folks can get something as well.

Link to comment
Share on other sites
brittanymaine Newbie

yes i work at wendy's everything on the gluten free menu is fine, and if you tell them you have an allergy they will change their gloves and prepare everything on an extra clean surface so there is no cc

Link to comment
Share on other sites
Lisa Mentor
Open Original Shared Link
Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,209
    • Most Online (within 30 mins)
      7,748

    Yankavich
    Newest Member
    Yankavich
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
×
×
  • Create New...