Today I made garlic cheese bread to go with:
- burrata cheese
- herbed dipping oil I made earlier
- prosciutto
- tomatoes
Chewy brownies for dessert.
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5967 replies to this topic
#2326
love2travel
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Posted 21 April 2012 - 05:59 PM
Confirmed celiac disease February 2011 from biopsies (had both gastroscopy and colonoscopy). Strictly gluten free March 18 2011.
Diagnosed with fibromyalgia April 13 2011.
3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.
Osteoarthritis in back and hips.
Chronic insomnia mostly due to chronic pain.
Aspartame free May 2011.
Dairy free August 15 2011. Can tolerate aged cheese Jan. 2012. Cannot tolerate much cheese at all 2013 so am eating lactose free cheese and drinking lactose free milk.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
#2327
Jestgar
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Posted 21 April 2012 - 06:52 PM
Sauteed mushrooms and asparagus finished with a chunk of homemade butter and a sprinkling of parmesan cheese.
"But then, in all honesty, if scientists don't play god, who will?"
- James Watson
My sources are unreliable, but their information is fascinating.
- Ashleigh Brilliant
Leap, and the net will appear.
- James Watson
My sources are unreliable, but their information is fascinating.
- Ashleigh Brilliant
Leap, and the net will appear.
#2328
love2travel
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Čeznem da se u Hrvatskoj!
Posted 22 April 2012 - 09:53 AM
An all-day braise. I LOVE braising.
Gigante Lima Bean and Chorizo Cassoulet
Browned Butter Balsamic Sauteed Broccoli Rabe
Maple Syrup Flavoured Cornbread
Gigante Lima Bean and Chorizo Cassoulet
Browned Butter Balsamic Sauteed Broccoli Rabe
Maple Syrup Flavoured Cornbread
Confirmed celiac disease February 2011 from biopsies (had both gastroscopy and colonoscopy). Strictly gluten free March 18 2011.
Diagnosed with fibromyalgia April 13 2011.
3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.
Osteoarthritis in back and hips.
Chronic insomnia mostly due to chronic pain.
Aspartame free May 2011.
Dairy free August 15 2011. Can tolerate aged cheese Jan. 2012. Cannot tolerate much cheese at all 2013 so am eating lactose free cheese and drinking lactose free milk.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
#2329
a1956chill
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Posted 22 April 2012 - 11:42 AM
Tonight is a sunshine burger and broccoli
Gluten free Oct/09
Soy free Nov/10
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
#2330
a1956chill
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Posted 22 April 2012 - 11:43 AM
I would weigh 300 pounds if I lived in your houseAn all-day braise. I LOVE braising.
Gigante Lima Bean and Chorizo Cassoulet
Browned Butter Balsamic Sauteed Broccoli Rabe
Maple Syrup Flavoured Cornbread
I miss chorizo
Gluten free Oct/09
Soy free Nov/10
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
#2331
Maggie Mermaid
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Posted 22 April 2012 - 12:22 PM
How do you prepare the sunshine burger? I've never tried them but they sound good.Tonight is a sunshine burger and broccoli
Our dinner is in the crockpot: lamb shanks/potatoes/carrots/celery/carmelized onions cooking with merlot & chicken stock. Will add chunks of sweet potato later (so they don't melt).
Enlarged thyroid with nodules and Hashimoto's diagnosed 2007. Self-diagnosed as gluten-intolerant.
Husband is gluten-intolerant, also self-diagnosed, suffered from severe eczema which has largely disappeared since avoiding wheat, corn, tomatoes, tree nuts.
Husband is gluten-intolerant, also self-diagnosed, suffered from severe eczema which has largely disappeared since avoiding wheat, corn, tomatoes, tree nuts.
#2332
love2travel
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Čeznem da se u Hrvatskoj!
Posted 22 April 2012 - 01:53 PM
I'm honestly surprised I don't weigh 300 lb because we eat like this about six days of the week. Often seven. But I try to keep our diet balanced (not always).I would weigh 300 pounds if I lived in your house
I miss chorizo
Man, sorry you can't have chorizo. I love the stuff. Oops - I meant that chorizo sucks. Dull. Boring. Predictable.
Confirmed celiac disease February 2011 from biopsies (had both gastroscopy and colonoscopy). Strictly gluten free March 18 2011.
Diagnosed with fibromyalgia April 13 2011.
3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.
Osteoarthritis in back and hips.
Chronic insomnia mostly due to chronic pain.
Aspartame free May 2011.
Dairy free August 15 2011. Can tolerate aged cheese Jan. 2012. Cannot tolerate much cheese at all 2013 so am eating lactose free cheese and drinking lactose free milk.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
#2333
pricklypear1971
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Posted 22 April 2012 - 02:00 PM
I have three 9 year old boys in my house. We are eating whatever I find in the freezer since I can't get rid of the two that aren't mine. Hubs is on the golf course in 100 degree heat so there's no relief (or trip to the store) in sight.
I just fed them the last of the retried beans and corn tortillas. They'll be chewing on my ankle next.
I've got to get a new plan for boys that are rapidly getting bigger than me.
I just fed them the last of the retried beans and corn tortillas. They'll be chewing on my ankle next.
I've got to get a new plan for boys that are rapidly getting bigger than me.
Apparently there is nothing that cannot happen today. ~ Mark Twain
Probable Endometriosis, in remission from childbirth since 2002.
Hashimoto's DX 2005.
Gluten-Free since 6/2011.
DH (and therefore Celiac) dx from ND.
Responsive to iodine withdrawal for DH (see quote, above).
Genetic tests reveal half DQ2, half DQ8 - I'm a weird bird!
Probable Endometriosis, in remission from childbirth since 2002.
Hashimoto's DX 2005.
Gluten-Free since 6/2011.
DH (and therefore Celiac) dx from ND.
Responsive to iodine withdrawal for DH (see quote, above).
Genetic tests reveal half DQ2, half DQ8 - I'm a weird bird!
#2334
JustNana
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Posted 22 April 2012 - 02:04 PM
Sauteed mushrooms and asparagus finished with a chunk of homemade butter and a sprinkling of parmesan cheese.
Sounds divine! I am making my own butter too, cultured. I just started a few months ago. I'd love if you shared your method. And last night I made my first batch of yogurt.
We're having salad with homemade blue cheese dressing and my minestrone soup.
#2335
JustNana
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Posted 22 April 2012 - 02:08 PM
An all-day braise. I LOVE braising.
Gigante Lima Bean and Chorizo Cassoulet
Browned Butter Balsamic Sauteed Broccoli Rabe
Maple Syrup Flavoured Cornbread
I'm a big fan of braising too. The least expensive cuts of meat are often the most favorable. Braising would make even shoe leather tender.
#2336
Christine0125
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Posted 22 April 2012 - 02:27 PM
I made my family's favorite meatloaf gluten free for the first time (I am newly diagnosed) and it was just as good as original. I used a mix of ground beef and turkey, crushed gluten-free tortilla chips, some gluten-free bread crumbs, chili powder and a little salt and topped it with BBQ sauce. I am enjoying reading this thread... So many ideas!
#2337
love2travel
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Čeznem da se u Hrvatskoj!
Posted 23 April 2012 - 05:58 AM
Good for you! You will find that so many things are very easy to make gluten free. Most mains, in fact, are naturally gluten free anyway. Just because we have celiac it does not mean we have to be restricted to blah foods. We can enjoy fantastic foods (except for those who have so many other restrictions which is so sad).I made my family's favorite meatloaf gluten free for the first time (I am newly diagnosed) and it was just as good as original. I used a mix of ground beef and turkey, crushed gluten-free tortilla chips, some gluten-free bread crumbs, chili powder and a little salt and topped it with BBQ sauce. I am enjoying reading this thread... So many ideas!
Confirmed celiac disease February 2011 from biopsies (had both gastroscopy and colonoscopy). Strictly gluten free March 18 2011.
Diagnosed with fibromyalgia April 13 2011.
3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.
Osteoarthritis in back and hips.
Chronic insomnia mostly due to chronic pain.
Aspartame free May 2011.
Dairy free August 15 2011. Can tolerate aged cheese Jan. 2012. Cannot tolerate much cheese at all 2013 so am eating lactose free cheese and drinking lactose free milk.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
#2338
love2travel
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Čeznem da se u Hrvatskoj!
Posted 23 April 2012 - 06:02 AM
Yes - I just love turning inexpensive cuts into something divine! Definitely the best (and only) way for many cuts, that is for certain.I'm a big fan of braising too. The least expensive cuts of meat are often the most favorable. Braising would make even shoe leather tender.
Confirmed celiac disease February 2011 from biopsies (had both gastroscopy and colonoscopy). Strictly gluten free March 18 2011.
Diagnosed with fibromyalgia April 13 2011.
3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.
Osteoarthritis in back and hips.
Chronic insomnia mostly due to chronic pain.
Aspartame free May 2011.
Dairy free August 15 2011. Can tolerate aged cheese Jan. 2012. Cannot tolerate much cheese at all 2013 so am eating lactose free cheese and drinking lactose free milk.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
#2339
a1956chill
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Advanced Community Member
Posted 23 April 2012 - 07:01 AM
Man, sorry you can't have chorizo. I love the stuff. Oops - I meant that chorizo sucks. Dull. Boring. Predictable.
Chorizo with eggs , AWESOME !!!!
Gluten free Oct/09
Soy free Nov/10
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
#2340
a1956chill
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Advanced Community Member
Posted 23 April 2012 - 07:08 AM
How do you prepare the sunshine burger? I've never tried them but they sound good.
I rarely eat processed foods and I like them. They are the only vegan "burger" that I have found ( in my area) that is gluten and soy free.
The garden herb I eat plain with a side of veggies.
The southwestern I basically make a taco salad out of them.
Gluten free Oct/09
Soy free Nov/10
After a very, very long battle to keep dairy .I am dairy free
i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy .
Celiac :based on DH biopsy and diet response.
Hashimoto's thyroiditis disease . April/11
Diagnosed type 2 Diabetes March/13
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