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The What's For Dinner Tonight Chat


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#4801 IrishHeart

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Posted 21 January 2013 - 02:36 PM

2 people I haven't seen since before I started said how well I look today :)


:) fantastic, buddy!

I think brussel sprouts, asparagus and sweet potatoes are three of my new favorite foods. Yum!!!


:DThey are 3 of my fav foods, too Alex. Ditto on the Yum!!!
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"Life is not the way it's supposed to be. It's the way it is. The way we cope with it makes the difference." Virginia Satir

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Misdiagnosed for 25+ years; Finally Diagnosed with Celiac  11/01/10.  Double DQ2 genes. This thing tried to kill me. I view Celiac as a fire breathing dragon --and I have run my sword right through his throat.
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#4802 Adalaide

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Posted 21 January 2013 - 05:19 PM

I have been dying for burgers so I finally got myself to the store today for some shopping sans kid. I really love shopping during the day but hate shopping with a borrowed kid. Cooked up some arepas for my burgers and a pot of buffalo pepperjack mac & cheese. I scored a load of fresh fruits so I'll be following dinner with a bowl full of berries and fresh cream.
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"Well you don't look stupid, looks can be deceiving."

 

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#4803 JNBunnie1

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Posted 21 January 2013 - 07:15 PM

Something different- pot roast! Hhahahahahaha......
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If you're going through hell, keep going. ~Winston Churchill

#4804 Adalaide

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Posted 21 January 2013 - 08:09 PM

Something different- pot roast! Hhahahahahaha......


Haha! I'm jealous though. None of the stores here have been having roasts on sale, not decent sales anyway. :( Maybe I should come to your house for dinner.
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"You don't look sick or anything"

"Well you don't look stupid, looks can be deceiving."

 

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#4805 kareng

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Posted 21 January 2013 - 08:14 PM

I have been dying for burgers so I finally got myself to the store today for some shopping sans kid. I really love shopping during the day but hate shopping with a borrowed kid. Cooked up some arepas for my burgers and a pot of buffalo pepperjack mac & cheese. I scored a load of fresh fruits so I'll be following dinner with a bowl full of berries and fresh cream.


What is your recipe for arepas?
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#4806 Adalaide

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Posted 22 January 2013 - 07:28 AM

http://glutenfreegirl.com/arepas/

I only make 1/2 or 1/4 even and just throw the whole cast iron pan right in the oven. I make them burger sized, so it makes either 4 or 2.
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"You don't look sick or anything"

"Well you don't look stupid, looks can be deceiving."

 

Celiac DX Dec 2012

CRPS DX March 2014


#4807 Adalaide

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Posted 22 January 2013 - 06:45 PM

The plan was for fried chicken but I had forgotten to buy buttermilk. The milk from the dairy has been being rationed due to the tank being broken so I had to get regular buttermilk instead of making my own. <_< Anywho, with my plans ruined for tonight's dinner and my chicken safely in a baggie of milk until tomorrow I managed to score a pork loin on sale while I was out trying not to freeze to death. Ten more minutes.... a couple fried green beans and some reheated buffalo mac & cheese with some extra hot sauce and I should be toasty inside and out again in no time!
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"You don't look sick or anything"

"Well you don't look stupid, looks can be deceiving."

 

Celiac DX Dec 2012

CRPS DX March 2014


#4808 GottaSki

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Posted 22 January 2013 - 06:53 PM

Last night men over-ruled the pork chops in favor of steak - go figure

Tonight I'm doing K's pork chops along with a new to us - very old cornbread recipe and cucumbers in herb sour cream sauce.
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-Lisa

Undiagnosed Celiac Disease ~ 43 years

3/26/09 gluten-free - dignosed celiac - blood 3/3/09, biopsy 3/26/09, double DQ2 / single DQ8 positive

10/25/13 - MCAD

Health history since celiac diagnosis became too long -- moved to the "about me" section of my profile

My children and I all have multiple copies of the genes for Celiac Disease, along with large variety of symptoms/resolution gluten-free

Current tally from me, three kids and two grands: 4 diagnosed with Celiac Disease, 2 NCGS

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#4809 Celiac Mindwarp

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Posted 23 January 2013 - 12:13 AM

Encore sloooow cooked beef, mushrooms and zucchini.
Snowed briefly yesterday, gone today. . A balmy 0 for us here.
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- Symptoms from 2001, maybe before. Across 20+ years, these have included, vomiting, D, migraines, headaches, recurrent miscarriage, inflammation problems (failure to heal from injuries) brain fog, anxiety and more!
- Elimination diet using Atkins, 2003 – excluded wheat, caffeine, quorn. 2005, excluded sesame, alcohol
- Started diagnosis route April 2012, blood tests, endoscopy – said negative, gluten challenge, clearly something very wrong, had to stop after 3 weeks.
- Gluten Free, August 2012, Corn Free, September 2012. Removed most processed gluten free foods.
- Genetic testing, December 2012 – negative – Diagnosis – Non Celiac Gluten Intolerance (NCGI)
- Elimination diet, January 2013 – all of the above plus dairy, legumes, all grains, sugar, additives, white potatoes, soy. Reintroducing sloooowly now. Health improving.
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#4810 GF Lover

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Posted 23 January 2013 - 07:36 AM

My husband is really the perfect dream husband. Last night he made us salmon cakes, red potatoes and his special corn (he adds milk and sugar). He used Kentucky kernal seasoned flour for the salmon cakes (gluten-free). He also uses that stuff for fried chicken. Then brownies topped with cherry ice cream and whipped cream. Am I lucky or what. Tonight is still a surprise but I'm sure will be amazing.

Colleen
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#4811 Celiac Mindwarp

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Posted 23 January 2013 - 08:17 AM

Colleen, that sounds fantastic. Gonna be tough to top brownies and cherry ice cream.

No idea what's for dinner here, I am halfway through finding places for all the Christmas stuff, and my dining table has vanished for now. I got some of the lounge back though. Hoping the brain fog doesn't strike :)
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- Symptoms from 2001, maybe before. Across 20+ years, these have included, vomiting, D, migraines, headaches, recurrent miscarriage, inflammation problems (failure to heal from injuries) brain fog, anxiety and more!
- Elimination diet using Atkins, 2003 – excluded wheat, caffeine, quorn. 2005, excluded sesame, alcohol
- Started diagnosis route April 2012, blood tests, endoscopy – said negative, gluten challenge, clearly something very wrong, had to stop after 3 weeks.
- Gluten Free, August 2012, Corn Free, September 2012. Removed most processed gluten free foods.
- Genetic testing, December 2012 – negative – Diagnosis – Non Celiac Gluten Intolerance (NCGI)
- Elimination diet, January 2013 – all of the above plus dairy, legumes, all grains, sugar, additives, white potatoes, soy. Reintroducing sloooowly now. Health improving.
It's not that I'm so smart, it's just that I stay with problems longer. ~Albert Einstein Posted Image

#4812 Adalaide

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Posted 23 January 2013 - 10:26 AM

I have a pretty fantastic husband, but I need one of them cooking men. He sounds awesome! I actually have to cook my own food like a normal human being. :P I suppose between all of the other amazing stuff mine does for me though I can learn to live with cooking for myself. :lol:
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"You don't look sick or anything"

"Well you don't look stupid, looks can be deceiving."

 

Celiac DX Dec 2012

CRPS DX March 2014


#4813 kareng

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Posted 23 January 2013 - 10:49 AM

http://glutenfreegirl.com/arepas/

I only make 1/2 or 1/4 even and just throw the whole cast iron pan right in the oven. I make them burger sized, so it makes either 4 or 2.


Just reading this recipe. What is " pre-cooked corn meal" ?
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You better cut the pizza in four pieces, because I'm not hungry enough to eat six. ~Yogi Berra

 

smiley-eating-pizza-slice-emoticon.gif

 


#4814 mushroom

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Posted 23 January 2013 - 11:18 AM

Karen, I'm with you. I looked at the photos and said "Cornmeal????" And then I looked at the recipe which called for "pre-cooked WHITE cornmeal"?? and said WTF???
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Neroli


"Everything that can be counted does not necessarily count; everything that counts cannot necessarily be counted." - Albert Einstein

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Caffeine free 1973
Lactose free 1990
(Mis)diagnosed IBS, fibromyalgia '80's and '90's
Diagnosed psoriatic arthritis 2004
Self-diagnosed gluten intolerant, gluten-free Nov. 2007
Soy free March 2008
Nightshade free Feb 2009
Citric acid free June 2009
Potato starch free July 2009
(Totally) corn free Nov. 2009
Legume free March 2010
Now tolerant of lactose

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#4815 kareng

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Posted 23 January 2013 - 11:25 AM

Karen, I'm with you. I looked at the photos and said "Cornmeal????" And then I looked at the recipe which called for "pre-cooked WHITE cornmeal"?? and said WTF???


I doubt the color matters.

I just looked at some Mexican brand corn meal I have. I just noticed it said " instant cornmeal". The only ingredients are corn and lime, slim not sure what makes it " instant". I made hot water corn bread ( basically cornmeal & hot water & fried) and it worked fine.
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LTES

 

You better cut the pizza in four pieces, because I'm not hungry enough to eat six. ~Yogi Berra

 

smiley-eating-pizza-slice-emoticon.gif

 



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