Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Depression Or Oats?


Coinkey

Recommended Posts

Coinkey Apprentice

Okay, so about 3 weeks ago me and my fiance of 7 years broke up. We are still living together (financial reasons). I have recently decided to try eating oatmeal (not the instant premix- normal oats "100% oats"). I seem to be doing fine in terms of gut but I am also feeling rather depressed and like I want to cry a lot. Is it an effect of possible CC or just me feeling crappy about being single again. I know you are not me and I'm really the only one who can answer it but maybe you guys can throw some opinions my way that can help me think it through further.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



emaegf Newbie

Could be any of those reasons. Also not all Celiacs can tolerate even gluten free oats. Even for those who can, they are advised to limit their intake to 1/3 cup cooked per day because more than that can casue a reaction just like when they eat gluten.

I'd stop the oats for now and see if your symptoms improve.

Link to comment
Share on other sites
eatmeat4good Enthusiast

Okay, so about 3 weeks ago me and my fiance of 7 years broke up. We are still living together (financial reasons). I have recently decided to try eating oatmeal (not the instant premix- normal oats "100% oats"). I seem to be doing fine in terms of gut but I am also feeling rather depressed and like I want to cry a lot. Is it an effect of possible CC or just me feeling crappy about being single again. I know you are not me and I'm really the only one who can answer it but maybe you guys can throw some opinions my way that can help me think it through further.

Depression and anxiety are what I feel when gluten CC hits. Weepy, sad to the bone, feel like I wanna cry if someone speaks to me. Then the rest of the reaction hits, but the depression, anxiety and sadness are overwhelming. Thankfully it goes when the gluten goes. I hope you drop the oatmeal for now. You have enough going on. I'm sorry about your break-up. My ex divorced me over this illness and we were together 7 years too. It definitely can be the feelings of loss of your relationship but you wanna be sure you don't add gluten to the grieving process. Hope you feel better soon.

Link to comment
Share on other sites
Skylark Collaborator

Why don't you set the oats aside and try them again when you're not under the stress of a breakup? You are in a stressful situation now and it will be hard to sort out.

Link to comment
Share on other sites
rainer83 Newbie

I'm sorry to hear about what happened with your fiance.

What brand of oatmeal are you using? I have to use certified gluten free oatmeal, like Red Mill. I can't eat any other oatmeal but that or I will get sick cause of the CC.

However when I'm extremely stressed out I'll get sick like I've been glutened. Last time it happened, my good friend died and I took it very hard and I was moving away by myself to a brand new city to start college, and I was sick for about a month, even though I know I wasn't eating anything with wheat/gluten. After I came to terms with it and started to move on, I started to physically feel better as well.

I often wonder if depression/stress have the same effect on my gut that wheat/gluten has.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,201
    • Most Online (within 30 mins)
      7,748

    Sohaib Askar
    Newest Member
    Sohaib Askar
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
    • Kmd2024
      Hmm interesting I just assumed that any “IGA” tests including the DPG iga would be negative in a person who is IGA deficient but maybe that is not the case for the DPG test.
    • Scott Adams
      If you were just diagnosed I can say that if you go 100% gluten-free should should see dramatic improvement of your symptoms over the next few months, but the hard part is to stay gluten-free. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...