Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

How Do I Start?


lushgreen

Recommended Posts

lushgreen Apprentice

I have just begun suspecting gluten insensitivity/celiac disease for myriad health-related problems. I was wondering what sort of a doctor I should look for to help with the diagnosis. I live in NYC and will call the center at Columbia next week when they re-open. Any suggestions would be appreciated. Thanks.

Link to comment
Share on other sites
  • 4 weeks later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jriegel Newbie

i am also beginning to suspect. i cut wheats out of my diet for a few days and now every time i eat them i get a horrible pain in my stomach and within an hour "indigestion" and by morning i wake up and my gut feels like there's a rock in it.

anyway, i am wondering what kind of doctor do i need to go for questions and testing? i am in a new city and just started new health insurance, so i really don't know where to begin. suggestions, please.

Link to comment
Share on other sites
watkinson Apprentice

Hello to both of you, :)

It depends on your insurance. I had to see my primary doctor first and get a refferal. Then I went to see an endocrinologist and an allergist. The endo. did the blood work and the biopsy, the allergist tested me to see if I aslo had any food allergies. Turns out corn and pecans get me. <_<

Make sure you don't give up eating gluten until after your blood test. You have to have the antibodies in the blood for a positive test. If there is no gluten there will be no antibodies.

The other way to do this is to do your own test. Stop eating gluten and see if you feel better. If so...who cares what the blood test says, you know you feel better. I do however recommend that you go the traditional route and find out through your doctors.

Good luck with the testing, hope you feel better soon, Wendy

Link to comment
Share on other sites
jenvan Collaborator

I choose a GI doc, who did my endoscopy. However, most docs can give you the blood test. My hematologist did that. If those tests come out negative, and you are confident of a gluten intolerance, then I'd try an intolerance food test, which you can do via mail as well...

Link to comment
Share on other sites
jriegel Newbie

thank you, both. that is very helpful :)

Link to comment
Share on other sites
Carriefaith Enthusiast

When I got sick my general practitionar referred me to a GI specalist. If you want an official diagnosis make sure that you stay on the diet until after the bloodwork or biopsy or you may get false negative results.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,194
    • Most Online (within 30 mins)
      7,748

    Marianne Davis
    Newest Member
    Marianne Davis
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kmd2024
      No they did not run a total IGA. But wouldn’t the DPG-IGA also be negative also if I was IGA deficient? They did also run a TTG-IGG and a DPG-IGG and they were also negative.
    • trents
      The DGP-IGA is valuable when celiac is suspected but the person being tested is IGA deficient. Were you tested for IGA deficiency. In other words, was there a test known as "Total IGA" ordered? Here is an overview of the various blood tests that can be run when diagnosing celiac disease:   
    • Kmd2024
      Has anyone ever negative blood work except for the DPG-IGA? Mine was 42 (reference range negative is >20. The TTG iga was negative. I have always suffered from bad gas issues and lately have been having bouts of diarrhea and constipation. I also have a bumpy rash that comes and goes below both elbows. i have an endoscopy scheduled in May but I was just wondering if anyone else had bloodwork like this and what was the end result?
    • trents
      Welcome to he forum community, @DjinnDjab! You wrote: "i just found out i may have celiac. so needless to say i no longer have friends or relationships." Are you saying that the need to eat gluten free has resulted in losing all your friends and your entire social life?
    • DjinnDjab
      i am a 37 yo male and this describes me perfectly. on a scale of 1-10, i am at 8. 9. 10, 11 for 8-12 hours a day, 6-7 days a week. this has been going on for about 5 years and i just found out i may have celiac. so needless to say i no longer have friends or relationships so i spend a lot of time with myself. and uhhh what really sucks is uhh, sorry to say, "enjoying myself" is a trigger for this pain. i can be fine all day until i take 5 mins to "myself" and then its all downhill from there. this has robbed me of every.single.thing in my once colorful life. 
×
×
  • Create New...