My blood pressure at the doctor last week was a very high 180/90. My BP has always been in the 130/70 range and this spike happened sometime in the last 5 weeks. My Doc put me on a beta blocker, but my bp is still high.
I was diagnosed with Celiac about 7 months ago. Since then I have lost 20-25 lbs. I eat very healthy. I eat no processed foods, only cook for myself. My sodium intake is very low as well.
I am slightly overweight, but not by much. Maybe 15 lbs overweight.
I wanted to know if there is a correlation between celiac and HBP....or are their other conditions that lead to HBP that are related to Celiac?
So confused since this is the healthiest I have been in years.







