Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Eat N Park


JBaby

Recommended Posts

JBaby Enthusiast

I ordered from the celiac menu; chili, side salad w/ranch dressing and mashed potatoes w/out gravy. I snuck a green bean from my boyfriends plate. He had 3 bean salad. Do you think the pesky green bean got me? I thought he had said he put balsamic vinagrette on it himself but that wasnt what he said. It sits in a marinade. 3 bean salad isnt on the celiac menu nor is the salad bar. What are your thoughts. I never had 3 bean salad anywhere so i dont know whats in it. Like I said, I thought BF said he put his own dressing on it. He feels horrible right now.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



luvs2eat Collaborator

If the 3-bean salad and the salad bar aren't on the celiac menu... and you ate a bean from that salad and got your salad at the salad bar... I think you found your answer. It could have been either... or both! The bean salad wasn't on the celiac menu for a reason and salad bars are notorious for cross contamination.

Link to comment
Share on other sites
JBaby Enthusiast

My salad was not from the salad bar. I ordered my 3 items separate. Only the string bean was from the salad bar. My 1st sentence in my post says..."i ordered from the celiac menu".....not the salad bar.

Link to comment
Share on other sites
JBaby Enthusiast

Here is ENP"s response. A mystery what got to me.

I have personally spoken to the Director of Menu Development, and he sent the following information:

The three bean salad is a product of Hanover Foods and does not contain any wheat based products. It is simple beans, water vinegar, sugar, onions, red peppers, salt, turmeric, natural flavorings and garlic powder.

The mashed potatoes are a product of Basic American Foods and are gluten friendly as well. It is made with potato, shortening, milk, salt, sugar, mono and diglycerides, phosphate, and sodium bisulfate.

I hope that this is helpful, and if you have any other questions, comments, or concerns, please feel free to contact me at comments@eatnpark.com or (412) 461-2000 x 1227. Thank you, and I hope that you enjoy the rest of your day J

Link to comment
Share on other sites
kareng Grand Master

Where's Sherlock Holmes when you need him? ;)

Link to comment
Share on other sites
JBaby Enthusiast

Yeah seriously. BF thinks it was the Vinagrette he added to something else that was on his plate and mingled with the bean I ate.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Bayb replied to Bayb's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Trying to read my lab results

    2. - Aussienae replied to Aussienae's topic in Coping with Celiac Disease
      65

      Constant low back, abdominal and pelvic pain!

    3. - trents replied to mishyj's topic in Coping with Celiac Disease
      3

      Why?

    4. - trents replied to mishyj's topic in Coping with Celiac Disease
      3

      Why?

    5. - mishyj replied to mishyj's topic in Coping with Celiac Disease
      3

      Why?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,219
    • Most Online (within 30 mins)
      7,748

    SoCalSuzy
    Newest Member
    SoCalSuzy
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Bayb
      Hi Scott, yes I have had symptoms for years and this is the second GI I have seen and he could not believe I have never been tested. He called later today and I am scheduled for an endoscopy. Is there a way to tell how severe my potential celiac is from the results above? What are the chances I will have the biopsy and come back negative and we have to keep searching for a cause? 
    • Aussienae
      I agree christina, there is definitely many contributing factors! I have the pain today, my pelvis, hips and thighs ache! No idea why. But i have been sitting at work for 3 days so im thinking its my back. This disease is very mysterious (and frustrating) but not always to blame for every pain. 
    • trents
      "her stool study showed she had extreme reactions to everything achievement on it long course of microbials to treat that." The wording of this part of the sentence does not make any sense at all. I don't mean to insult you, but is English your first language? This part of the sentence sounds like it was generated by translation software.
    • trents
      What kind of stool test was done? Can you be more specific? 
    • mishyj
      Perhaps I should also have said that in addition to showing a very high response to gluten, her stool study showed that she had extreme reactions to everything achievement on it long course of microbials to treat that.
×
×
  • Create New...