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gluten-free, Dairy-Free, Egg-Free Bread?


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#1 RideAllWays

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Posted 23 February 2011 - 06:53 PM

Udi's bread is the only non-vegan part of my diet, but it's way too delicious and I use it for too many things to give it up. I'm vegan for health reasons and am not heartbroken about eating the egg in it, but it would be better if I could find a vegan gluten-free bread. Any ideas? I might have to figure out how to make one..
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#2 Juliebove

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Posted 23 February 2011 - 07:28 PM

Daughter likes the Ener-G Rice Starch bread.
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#3 Roda

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Posted 23 February 2011 - 09:09 PM

I have made this before and it is pretty good.

http://aprovechar.da...ally.com/?p=228
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Me:
Celiac disease(positive blood work/biopsy- 10/2008), gluten free oat intolerent, Hashimoto's Thyroiditis/Disease, Raynaud's Disease


DS2(age 9):
celiac disease(positive IgA tTG, no biopsy- 11/2010)


DS1(age 13):
repeated negative bloodwork and negative EGD/biopsy. Started on a gluten free trial(8/2011). He has decided to stay gluten free due to all of the improvements he has experienced on the diet.



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