Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Question About Three Month Gluten Challenge


Cara in Boston

Recommended Posts

Cara in Boston Enthusiast

I was only gluten-free for about 10 days (gluten-"light" about a month before that), not even long enough to see if I felt better. Actually felt a bit worse because of headaches, etc.

Tested positive on blood test several weeks before, then negative on blood test and endoscopy (after 10 days gluten-free)

Doctor wants me to come back in three months after eating normal diet. No problem. I can do it for another three months. My symptoms were annoying, but nothing that would prevent me from getting through my daily activities.

So, starting last Monday I am eating gluten again. Headaches immediately went away. Last week was pretty good, I actually had very few symptoms. I felt better than usual. This week, since Monday, I have had a noisy stomach, diarrhea, GERD, etc. every day. I feel tired and just plain yucky.

I am assuming it takes a while (perhaps a week) for the gluten to start having an effect on me and that is what is going on.

My question is this . . . will it get back to what was "normal" for me or can I expect this for three months?

Does anyone have experience with this? Did I somehow make myself more sensitive to gluten in just 10 days?

Thanks -

Cara

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

Hopefully things will level off if you are determined to continue the challenge. It does seem pretty clear though with a previous positive blood test and your reaction to the challenge that you will need the diet no matter what the testing says after another 2 and a half months.

Link to comment
Share on other sites
Cara in Boston Enthusiast

Yes, I plan to go gluten free after testing no matter what the results. I am pretty confident the tests will be positive again. I feel like the actual diagnosis is important - especially if it motivates my skeptical family (mother and sibs) to have themselves tested - they won't if it is just a "hunch".

If I test negative again, I'll just do whatever works for me. I don't really need any more "proof" than feeling better. Which I'm not sure will happen either . . .

I am just not very good at waiting around .. .

Thanks for your response.

Cara

Link to comment
Share on other sites
salexander421 Enthusiast

I am just at the end of my 3 month gluten challenge, my endo is fri and I will be gluten free immediately after. My symptoms have been pretty consistent for the whole 3 months, probably not what you wanted to hear...sorry :P

For me it's been constipation, occasional loose stools, gas, bloating, mucousy stools, stomach cramps, major brain fog, sleep problems, serious fatigue, mood swings, etc. I think this was all pretty normal for me before I went gluten free, but once I went gluten free and all this went away I realized it wasn't "normal" to feel that way. I think that's what is so hard about a gluten challenge, you realize it's not normal and the symptoms feel worse.

Hope everything goes well for you and that you get the answers you're looking for!

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,202
    • Most Online (within 30 mins)
      7,748

    kel24-
    Newest Member
    kel24-
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
    • knitty kitty
      Here's a link... Thiamine Deficiency Causes Intracellular Potassium Wasting https://www.hormonesmatter.com/thiamine-deficiency-causes-intracellular-potassium-wasting/
    • Soleihey
      Has anyone experimenced enlarged lymph nodes with celiac? Both in the neck and groin area. Imaging of both areas have said that lymph nodes are reactive in nature. However, they have been present for months and just wondering how long this may take to go down. Been gluten-free for about two months. Blood counts are normal.
    • Kmd2024
      Hmm interesting I just assumed that any “IGA” tests including the DPG iga would be negative in a person who is IGA deficient but maybe that is not the case for the DPG test.
    • Scott Adams
      If you were just diagnosed I can say that if you go 100% gluten-free should should see dramatic improvement of your symptoms over the next few months, but the hard part is to stay gluten-free. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...