What Does Everyone Eat For Breakfast?
Posted 24 March 2011 - 05:58 AM
Posted 24 March 2011 - 08:21 AM
Posted 24 March 2011 - 08:48 AM
sometimes, even a salad, w/ avacado.
sweet potato, squash.
I only eat meat, and vegetables, and a little fruit, so...
Posted 25 November 2014 - 03:50 PM
Actually I eat a lot of different things..One morning I make my own fruit smoothie, sometimes gluten free waffles/pancakes, eggs,rice chex..sometimes I just want some toast w/ SKIPPY peanut butter, or gluten free jelly...and they make great gluten free oatmeal and I add blueberries or a banana..
Posted 26 November 2014 - 06:45 PM
Crustless mini quiches are pretty easy to make and you can pop a couple out every day to heat up. I don't have a recipe on hand, but easy to find online.
Posted 29 November 2014 - 11:37 AM
Eggs, nearly every morning.
I sometimes make buckwheat banana pancakes with apple cider instead of milk or water. Soooo good.
Scrambled eggs with onion is standard. Sometimes I melt Daiya in them (cheese substitute), sometimes hot sauce, sometimes ketchup, sometimes mushrooms, peppers and/or tomato (I would have tomato more but partner hates it), curry them sometimes with ground and fresh coriander and cumin. Fried in olive oil or coconut oil or leftover grease from some meat I've had recently.
I would eat bacon regularly but since I moved and I cannot find a source of it where the preservatives in it don't give me a rash. I recently found some gluten-free turkey sausages at Costco; 2 boxes were gone in less than a week and no itchy rash!
Posted 30 November 2014 - 03:28 PM
This morning I ate the last piece of chess pie (gluten-free crust, of course) with a cup of coffee. Monday, it's back to the gym!
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