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Cold And Hot - Cross Contamination Or Sick


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#1 awebb-designer

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Posted 23 March 2011 - 06:26 AM

Hi,

I am new to the disease and I have been cold and then really hot and I am wondering if it is cross contamination. I went to Chipolte yesterday and the lady change her gloves and then wipe the cabinet with the flour tortillas on it. Does anyone else have these symptoms?
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#2 dilettantesteph

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Posted 23 March 2011 - 09:53 AM

As a super sensitive I will tell you that I no longer go to restaurants. I got tired of getting sick every time. I have to go to such extremes to make my food safe for me to eat. I can't imagine that it can be done in a restaurant.
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#3 T.H.

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Posted 25 March 2011 - 09:22 PM

Hi,

I am new to the disease and I have been cold and then really hot and I am wondering if it is cross contamination. Does anyone else have these symptoms?


Both my daughter and I now tend to get low grade fevers when glutened, and also sometimes we feel cold even when we're not, but that's usually just before the fever hits us. :-(

Haven't been able to go to a restaurant without getting sick in months and months, for me. CC is just so easy to get, sadly.
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T.H.

Gluten free since August 10, 2009.
21 years with undiagnosed Celiac Disease

23 years with undiagnosed sulfite sensitivity

25 years with undiagnosed mast cell activation disorder (MCAD) 

 

Daughter: celiac and MCAD positive

Son: gluten intolerant
Father, brother: celiac positive



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