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Hello From Australia


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14 replies to this topic

#1 AussieAmanda

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Posted 17 April 2011 - 04:22 AM

Just saw this part of the forum so thought I'd drop in and wave my hand at any other Aussies who might be on here. I'm in Perth and I'm gluten intolerant. I've written a longer post about my situation in the gluten intolerance and behaviour thread.
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#2 Mack the Knife

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Posted 17 April 2011 - 08:40 PM

Just saw this part of the forum so thought I'd drop in and wave my hand at any other Aussies who might be on here. I'm in Perth and I'm gluten intolerant. I've written a longer post about my situation in the gluten intolerance and behaviour thread.



Hey there, I'm from Melbourne. I think there are a few Aussies floating around here.
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#3 Kim69

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Posted 01 May 2011 - 01:33 AM

Hi. I'm from Melbourne too.

Kim
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May 2010 Diagnosed coeliac via biopsy - on gluten-free diet, now not anaemic
March 2010 Still Anaemic and very fatigued, abdominal pain still (Drs had thought it was related to abdom operation)
May 2009 Anaemic - had abdominal surgery; hysterectomy to remove large fibroid
March 2009 Vestibular neuritus (not sure if related but who knows!)
November 2008 Depression (still on meds - working well)

#4 Meg123

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Posted 09 May 2011 - 05:48 AM

Hi, I'm from Perth too. My Dr told me today that I'm Gluten Intolerant, but the jury is still out on celiac disease. Off to try and find your thread....
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#5 kellynolan82

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Posted 15 August 2011 - 06:04 AM

I've been coeliac for a while now. 11 years almost. I tend to live in Melbourne, but am also studying in Canberra. My pastime has been taking a variety of companies to task over false and illegal gluten free advertising in Australia...
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#6 beebs

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Posted 15 August 2011 - 11:10 PM

Hi there,

I'm from Sydney but we are relocating to regional NSW soon:)
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HLA DQ8, gluten-free since January 2011

#7 Wombat

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Posted 18 August 2011 - 08:10 PM

another hi from Melbourne!! :D
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#8 come dance with me

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Posted 19 August 2011 - 01:49 AM

Hi I'm from rural NQ :)
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Lord please give me patience, because if you give me strength, I may just beat the living crap out of someone...

#9 Xsara

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Posted 05 September 2011 - 04:42 PM

Hi we are in Queensland and have a breadmaker which we are having a variable amount of success with. Just wonder what other Aussie are using as a base mixture and their success or otherwise?
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#10 come dance with me

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Posted 06 September 2011 - 02:39 AM

I buy Easy Baker mix them bake it in a loaf pan in the oven. I suck at the bread maker lol.
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Lord please give me patience, because if you give me strength, I may just beat the living crap out of someone...

#11 beebs

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Posted 06 September 2011 - 04:36 AM

Hi we are in Queensland and have a breadmaker which we are having a variable amount of success with. Just wonder what other Aussie are using as a base mixture and their success or otherwise?


I've been doing this recipe almost every second day - if you like irish soda bread you will love this!

http://www.taste.com...buckwheat bread

I put in heaped spoons of the baking powder so it rises a bit better.
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#12 millymoo

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Posted 08 September 2011 - 12:26 AM

Hello there

I`m from Wollongong NSW and just joined this site.
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#13 Twinklestars

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Posted 11 September 2011 - 12:09 AM

Hi there, I'm from the NT :) I just posted my introductory thread in the pre diagnosis section. I'm hoping I'm about to start on the road to recovery!
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#14 desert rose

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Posted 17 September 2011 - 07:42 AM

Just saw this part of the forum so thought I'd drop in and wave my hand at any other Aussies who might be on here. I'm in Perth and I'm gluten intolerant. I've written a longer post about my situation in the gluten intolerance and behaviour thread.

Hi, I live in Amata, a small remote community in the north west of South Australia. Im also gluten intolerant.
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#15 desert rose

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Posted 17 September 2011 - 07:48 AM

Hi we are in Queensland and have a breadmaker which we are having a variable amount of success with. Just wonder what other Aussie are using as a base mixture and their success or otherwise?

In the bread maker I find The real bread mix to be good, but for a truly decadent experience I suggest you try Simply Wize Crusty Bread mix. You shape it into a cob and bake in the oven. Tastes like REAL bread (my husband who is not gluten intolerant loves it (and hes fussy).
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