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Help With Test Results


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#1 s9421

 
s9421

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Posted 25 April 2011 - 10:05 AM

I was hoping that posting this in this forum topic would be more helpful as I did not receive a response under the pre-diagnosis topic.

Below are my results from my celiac blood test. The report says that the results do not support a diagnosis of celiac disease. I am wondering if I could be borderline, or possibly have a sensitivity to gluten or something similar. I had genetics testing through 23 and Me and I do have the gene that is associated with celiac. I also have a gene that is associated with a significant risk of being IgA deficient, which I have heard can cause false negatives. Please let me know what you think. Thanks!

Deamidated Gliadin Peptide Antibody, IgG (DGP IgG)


Value: .5 EU/ml

Reference Range: <1.3 EU/ml


Deamidated Gliadin Peptide Antibody, IgA (DGP IgA)


Value: 1.4 EU/ml

Reference Range: <2.9 EU/ml

Anti-Human Tissue Transglutaminase IgA ELISA (TTG IgA)

Value: .8 EU/ml

Reference Range: <10.3 EU/ml

Anti-endomysial IgA IFA (EMA IgA)

Negative

Total Serum IgA by Nephelometry (Total IgA)

Value: 124 mg/dl

Reference Range: 44 - 441 mg/dl
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#2 ravenwoodglass

 
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Posted 25 April 2011 - 10:43 AM

While you tests do appear to be negative false negatives are not uncommon. If you are finished testing you should do a strict trial of the diet to see if it helps.
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Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying
"I will try again tommorrow" (Mary Anne Radmacher)


celiac 49 years - Misdiagnosed for 45
Blood tested and repeatedly negative
Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002
Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis
All bold resoved or went into remission with proper diagnosis of Celiac November 2002
Some residual nerve damage remains as of 2006- this has continued to resolve after eliminating soy in 2007

Mother died of celiac related cancer at 56
Twin brother died as a result of autoimmune liver destruction at age 15

Children 2 with Ulcers, GERD, Depression, , 1 with DH, 1 with severe growth stunting (male adult 5 feet)both finally diagnosed Celiac through blood testing and 1 with endo 6 months after Mom


Positive to Soy and Casien also Aug 2007

Gluten Sensitivity Gene Test Aug 2007
HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)




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