Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

  • Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

Here Is The Cake That I Promised.
0

6 posts in this topic

This cake is easy to make. It's soft, not so sweet and delicious.

Ingredients: 6 eggs, 1 and 1/2 cup of powdered sugar, 1/3 cup of boiling water, 2 Tbsp. of cocoa powder, 1 cup of Bob's gluten free Bread mix, 1 and 1/2 Tbsp. of baking powder (I used measuring spoons and cups). Topping is optional.

Follow this steps:

l. Preheat oven to 385F.

2.Divide eggs to separate bowls- yolks and whites. Add powdered sugar, cocoa and boiling water into bowl with yolks (pure boiling water over cocoa, it will make the cake darker). Mix everything with a hand mixer on high for 3-5 minutes. The mix must change the texture. It should double or triple in size and it will be lighter and fluffy. Set it aside, but you need to work with egg whites very quickly.

3.Mix egg's whites in the other bowl with the hand mixer for 4-5 minutes. Mix until they will turn to snow (one tip: turn your bowl upside down and if the whites are sticking to bowl, the snow is perfectly done).

4.In the bowl with yolks add 1 cup of Bob's bread mix and backing powder, mix it together very good, but use only spatula (I tried with mixer, but the cake wasn't good).

5. Add the snow made from the egg whites in the other bowl and very slowly mix them together. You need to fold, or mix only into one direction and try to cover the egg snow with the flour mix. DO NOT MIX everything very fast! You need to preserve the fluffiness of the cake mix.

6. I used waxed paper inside of my pan (The pan is big and waxed paper is small. Cut two peaces of waxed paper to cover half of pan. Measure width of pan and add 2 and 1/2 inches of paper on each side. Place them on top of pan and make in middle little hole. Place your cake in middle and with one hand press paper down into corners and spread mixture with spatula in it. Repead it with every corner and on the end make the mixture even. It sounds complicated, but it's very easy to do.) You don't need to scrape nothing later and the cake is perfectly done. You can bake this cake in 10x14 pan for 30-35 minutes or in 16x12 pan for 25 minutes, if you like to use higher topping.

7. When the cake is done, let it cool down, take it out of pan and peal of the waxed paper from sides. Turn it upside down on clean surface (clean waxed paper on table, working area, or dish) and peal rest of the paper of. Turn the cake one more time upside down and now you can put topping on top, or just cut it in middle and fill it with jelly.

Topping suggestion: Yesterday I made this:

1. I baked the mixture in 16x12 pan. On top of the cake I put 5 little cups of chocolate soy pudding (ZENSOY), then strawberries from jar to cover all cake (in every inch x inch one strawberry - I bought it in a Polish store, they have them in big jars). On top of them I made whip cream from two small boxes of RICH's whip cream -gluten and casein free (you can find them with the Jewish frozen foods - they have them in my ShopRite)and put it on top of the strawberries. To make the cake more fancy, you can put sprinkles on top, or melt 1/3 cup of chocolate chips (Enjoy Life) with 3 Tbsp. of unsalted margarine or shortening (Earth balance, natural shortening) and when it will cool down, sprinkle it over the whip cream.

2. You can use any fruit in jars, or cans (peaches- it's better to chop them up, crushed pineapple, mandarin oranges), or pie feelings from cans instead of strawberries. Even fresh bananas are perfect in this cake.

3. If you don't like whip cream, or cant find it, then use any pie feeling and top it with melted chocolate, or sprinkle with coconut.

4. If you really don't have any time to do all this, just use 10x14 pan, cut the cake in middle in half, spread jelly on half of the cake, cut some bananas and place them on jelly, then spread jelly on other part of cake and place it on bananas with jelly on bottom. You can cut it and eat it right away.

5. Cut all cake up, make slices 1 1/2 inch x 2 1/2 or 3 inches. Melt 1 bag of chocolate chips with 1 pound box of unsalted margarine or Earth balance, natural shortening on top of water (you need two pots. In one, bigger, put water and another, smaller place inside, just to reach water. Place chocolate chips and butter inside and slowly melt and stir together). Let it cool down, but mix it from time to time. Take each slice of cake and deep in the chocolate mix and place it in the bowl with fine coconut flakes and place them on dish. You can even stuck them up on one plate. It is delicious!!!

0

Share this post


Link to post
Share on other sites


Ads by Google:

Wow! That looks good. Thank you so much :)

0

Share this post


Link to post
Share on other sites

If somebody will decide to make this cake, please, let me know how did you like it.

P.S.: The picture in my profile is from the cake - option 1.

0

Share this post


Link to post
Share on other sites

I tried to add picture, but I was not succesfull.

2iuuiq1.jpg

0

Share this post


Link to post
Share on other sites

cakes004-Copy.jpg

Option # 2.or 3. - with cherry feeling and mandarin oranges, no whip cream.

cakes005-Copy.jpg

0

Share this post


Link to post
Share on other sites




I tried to add picture, but I was not succesfull.

2iuuiq1.jpg

Photo0030-1.jpg

I was finaly able to add pictures.

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      103,593
    • Total Posts
      918,293
  • Topics

  • Posts

    • celiac disease is psychosomatic
      The following link might be helpful for others experiencing simlar psychosomatic issues with doctors. Although it's only for psychiatrists, I think it should be for all doctors! http://www.psychsearch.net/complaints/ The neuropsychiatrist I saw might fall into this category? I can checkmark:

       Falsified medical records
       No Biological Test for "Mental Illness" (no blood, urine or other lab testing)
       No Informed Consent (if she sends my medical records to my doctors)
       Physical Illness Misdiagnosed as "Mental Illness"
       I was told I have a "chemical imbalance" (without any lab tests)
       Unethical Conduct
       Unprofessional conduct
       Something else that didn't seem quite right  
    • Allergy or Preference? Waiter asks
      At my local Five Guys, I told the counter guy that I had to avoid gluten for medical reasons. I was ordering a burger with no bun and some fries. He yelled back "Allergy Alert!" and every line cook immediately changed gloves and cleaned their work space. Will I go back? You bet I will!
    • celiac disease is psychosomatic
      The office is located in another city than where I go. There is no receptionist at the location closest to me meaning patients wait for the doctor to open her closed door to call their names for a consult. So, I would have to knock on her door which would really make her say that I'm sick since I keep writing letters AND showing up in person. The main office is too far for me to travel with road construction going on for the remainder of the year. I suppose I could mail the letter instead. But the staff is very irresponsible so it might be thrown away. The doctor probably told them that nothing needed correction in my records so ignore further requests from me. The other staff member I dealt with seemed normal, but I complained to the doctor about the staff member I dealt with today when she failed to update my phone number that I gave to her a few times (and which she said she updated), which resulted in me showing up for an appointment (I traveled a distance) one of the testers thought she canceled by leaving voicemail for phone number I no longer had. What I mean is I told the doctor that the staff member said she updated my phone number when the doctor asked me why I was there when I showed up for that cancelled appointment. Unfortunately, this staff member answers the phone most of the time. I'm sure she did what she could to make me look bad to the doctor to make her look good because I complained about her. I feel like scheduling an appointment with a psychologist to tell her what happened with this name calling. I'm sure it's against therapist code or I'd like a psychologist's feedback on this doctor's behavior. There are other patient complaints about her on the Internet how she laughs at patient's pain and suffering. I feel that's how she treated me. Update: The staff member called me back to tell me the doctor amended my report and she put it in the mail. I wonder if the doctor discussed what she said to me with another doctor who told her what she did was unacceptable in the medical field. I am hoping my report is amended or new negative comments are not added by the doctor to say I keep writing her letters or something in that regard.
    • celiac disease is psychosomatic
      The letter I am suggesting has nothing to do with the doctor.  I would type it and walk it to the desk when are in the building for your other appointment. 
    • celiac disease is psychosomatic
      Thanks. I'm not sure if the doctor will read another email I send and that's the way I'm told by staff to contact her. It will just confirm that I keep writing her letters although I only sent her one email about it! I already told the staff and her that I didn't want my medical records sent to any doctor's office, but I don't know if they will do it out of spite. It was scary talking to this doctor because she wouldn't listen or let me get a word in...I guess that's the reason why I feel the need to raise my voice at this office. When I requested a Lyme disease prescription from another doctor years ago before I knew I had celiac disease, this ignorant doctor told me not to come back to his office because there's no such thing as Lyme disease so only crazy people think they have it. I thought that was the worst experience I had with a doctor, but this experience was worse. I mean this neuropsychiatrist kept calling me a sick person over and over. It's so scary dealing with doctors like this. I really don't know how many other doctors may have wrote in my records that my symptoms are all in my head because celiac disease isn't real.   And my neurologist said this neuropsychiatrist was great. Maybe he says that about all the doctors he refers to patients to? I don't know if you call her personality psychopath since she appeared really nice during my consult, but she was thinking all this negative s*** in her mind at the time or different than she appeared to be.
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

    • celiac sharon  »  cyclinglady

      Hello cycling lady, have you noticed my picture is showing up as you?  Have no idea why but it's rather disconcerting to see my picture and your words 😉  Do you know how to fix it?  You seem to have far more experience with this board than I do
      · 1 reply
    • Larry Gessner  »  cyclinglady

      Hi There, I don't know if there is a place for videos in the forum. I just watched "The Truth About Gluten" I think it is a good video. I would like to share it somewhere but don't know where it should go. Any help would be greatly appreciated.
      Here is the link if you have never watched it.
      https://youtu.be/IU6jVEwpjnE Thank You,
      Larry
      · 2 replies
    • ChiaChick  »  Peaceflower

      Hi Peaceflower, Just wanted to say thank you for the chat.
      · 0 replies
  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      60,692
    • Most Online
      1,763

    Newest Member
    Robotman2009
    Joined