Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

What's For Breakfast Today?
0

536 posts in this topic

made bacon, hash browns, & Vans gluten-free waffles. The waffles are really dry. We sprinkled cinnamon/sugar as DD wanted cinnamon waffles. Anybody know how to make cinnamon waffles that aren't dry as a bone? or a brand that isn't dry like vans?

DD rarely eats breakfast in the morning going to school. Now that its summer I'll be experimenting with different things. Tomorrow gonna make grits the old fashioned way. We like the instant ones but they aren't gluten-free.

0

Share this post


Link to post
Share on other sites


Ads by Google:

Went to a local Gluten Free restaurant for breakfast today. I had waffles, bacon, and berry coulis.. it was good tasting but when the waitress told me it was all made from a mix I was ticked off. For the price they charged and then to tell me that it's Pamela's mix... grrr I could have made that at home which I will do from now on... grrrrrr No one deserves to be called chef if they can't make a simple pancake/waffle batter on their own without the help of a mix!!

Also, I didn't know that Pamela's pancake mix has almond meal in it.. so Benadryl was my friend this morning... I asked if they had flax in anything (another allergy) but never thought to ask about the other nuts... sigh

So that on top it all just made me KNOW that I'll never go back there, gluten free kitchen or not!

Rant completed :angry:

0

Share this post


Link to post
Share on other sites

Went to a local Gluten Free restaurant for breakfast today. I had waffles, bacon, and berry coulis.. it was good tasting but when the waitress told me it was all made from a mix I was ticked off. For the price they charged and then to tell me that it's Pamela's mix... grrr I could have made that at home which I will do from now on... grrrrrr No one deserves to be called chef if they can't make a simple pancake/waffle batter on their own without the help of a mix!!

Also, I didn't know that Pamela's pancake mix has almond meal in it.. so Benadryl was my friend this morning... I asked if they had flax in anything (another allergy) but never thought to ask about the other nuts... sigh

So that on top it all just made me KNOW that I'll never go back there, gluten free kitchen or not!

Rant completed :angry:

The first few words are exciting but how disappointing to hear the rest of the story! I would be really annoyed, too. How hard is it to make gluten-free waffes?? How frustrating for you.

We have no gluten-free restaurants anywhere even remotely close here (must drive 3 hours). But if they are like that one....what can I say? How sad.

0

Share this post


Link to post
Share on other sites

Today I made pancakes using gluten-free Bisquick and also had sausage patties. Actually it was kinda late to be called breakfast but it worked. :)

0

Share this post


Link to post
Share on other sites

We had chicken sausage, toasted Udi's and scrambled eggs. I made a little breakfast sandwich with my egg, sausage and toast.

0

Share this post


Link to post
Share on other sites




made bacon, hash browns, & Vans gluten-free waffles. The waffles are really dry. We sprinkled cinnamon/sugar as DD wanted cinnamon waffles. Anybody know how to make cinnamon waffles that aren't dry as a bone? or a brand that isn't dry like vans?

DD rarely eats breakfast in the morning going to school. Now that its summer I'll be experimenting with different things. Tomorrow gonna make grits the old fashioned way. We like the instant ones but they aren't gluten-free.

I don't like Van's either. It's like eating cardboard unless you soak it in syrup, and then it's like eating syrup-soaked cardboard. :lol: I have not replaced my wafflemaker yet (it's all gluteny and impossible to clean to make it safe) but I have seen many recipes for homemade waffles. Pancakes are really easy to do and there are tons of recipes/mixes out there. Do a search for gluten-free pancakes or waffles and ton of recipes pop up.

0

Share this post


Link to post
Share on other sites

First breakfast: four peanut butter cookies.

Second breakfast: Chicken salad over shredded cabbage.

0

Share this post


Link to post
Share on other sites

Tuna, shower, chocolate muffin, and apple.

0

Share this post


Link to post
Share on other sites

today Rice chexs and milk,,,

Yes ,I have successfully add dairy back in to my diet :D

0

Share this post


Link to post
Share on other sites

This morning I had a piece of leftover tuna steak and two Pamela's ginger snaps, but not at the same time. :P

0

Share this post


Link to post
Share on other sites

My husband told me he is spoiling me all day today - I am under strict orders not to lift a finger! So, he cooked:

- Canadian back bacon from a local farmer

- scrambled eggs

- roasted potatoes with chives

0

Share this post


Link to post
Share on other sites

Scrambled egg with steamed salmon

0

Share this post


Link to post
Share on other sites

The first few words are exciting but how disappointing to hear the rest of the story! I would be really annoyed, too. How hard is it to make gluten-free waffes?? How frustrating for you.

We have no gluten-free restaurants anywhere even remotely close here (must drive 3 hours). But if they are like that one....what can I say? How sad.

This is a new restaurant in my city and I thought it would be ok. I think if they knew the waitress was telling people this stuff they'd can her. Also, at 9:30am there were no other customers in the restaurant... hmmmm should have been a sign. They have a natural foods store attached and I think the restaurant (which in my opinion will be closed within the year) is to draw business to the store to buy their over priced items. I can buy the same things at the grocery store for $2 less (per item). But lesson learned

0

Share this post


Link to post
Share on other sites

My husband told me he is spoiling me all day today - I am under strict orders not to lift a finger! So, he cooked:

- Canadian back bacon from a local farmer

- scrambled eggs

- roasted potatoes with chives

Lucky you.... does he have a brother !!! :lol::D

0

Share this post


Link to post
Share on other sites

Lucky you.... does he have a brother !!! :lol::D

:lol::lol::lol:

People often ask me that and unfortunately the answer is NO brother. He's cooking dinner tonight, too, and I have no clue what it will be (except I know it will involve the grill).

0

Share this post


Link to post
Share on other sites

I had 2 Pamelas Lemon Shortbread Cookies and a banana. :)

0

Share this post


Link to post
Share on other sites

Instead of breakfast this morning I was in my dentist's chair - I broke a tooth over the weekend and needed to get that taken care of this morning. Long appointment but glad it's over! :P

0

Share this post


Link to post
Share on other sites

Bought some Udi's cinnamon rolls today! Cant wait to have one tomorrow with a big steaming cup of decaf coffee! Anyone tried these yet?

0

Share this post


Link to post
Share on other sites

Instead of breakfast this morning I was in my dentist's chair - I broke a tooth over the weekend and needed to get that taken care of this morning. Long appointment but glad it's over! :P

Ugh. Hopefully you will be having something yummy tomorrow then!

0

Share this post


Link to post
Share on other sites

Ugh. Hopefully you will be having something yummy tomorrow then!

I'm hoping to tonight but it's doubtful as my face is still frozen. :huh: But we do have yummy meal plans for tomorrow! There's always hope. :lol:

0

Share this post


Link to post
Share on other sites

Bought some Udi's cinnamon rolls today! Cant wait to have one tomorrow with a big steaming cup of decaf coffee! Anyone tried these yet?

I haven't tried them but have seen them so am curious as to what they are like. Let us know! I've had the Kinnikinnick doughnuts that some people really enjoy but I must say I found them underwhelming. Perhaps the recency effect is still in place with me - I had my last good real yeast doughnut in February and still remember how delicious it was.

0

Share this post


Link to post
Share on other sites

today was cottage cheese and rice crackers ,, May I ( again :P ) say how VERY happy I am that dairy has reentered my life :D

0

Share this post


Link to post
Share on other sites

It's strawberry season! So lots of fresh strawberries with yoghurt and some (gluten free of course!) corn flakes. Delicious!!!

0

Share this post


Link to post
Share on other sites

Porridge made with Pure oats, water and 1/2 teaspoon of salt. Served with lactofree milk. I love porridge!

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,352
    • Total Posts
      920,503
  • Topics

  • Posts

    • I already did. Thats how i found the place. Its amazing to actually go to a restraunt again.
    • This is EXACTLY what happens to me. It has twice now and both times was after both glutening episodes but once it was the day after and the other time it was a week and a half. So I'm still not sure if it's related or strange bug bites...

      Did they stop happening when she stopped being glutened? Did you decide they were definitely related? I'm really confused by this and would love to know whether to insecticide my house or....
    • Thankyou both! I was wondering if my high levels left much doubt on the diagnosis. I don't see the GI until the 15th Sep and I don't think I can stand to eat gluten in that time. If he tells me to I will do so after then. After 25 years of symptoms I don't think there is much chance of healing my bowel In a couple of weeks. I'm actually terrified of the damage they might find. But I think I will need the endo since there may be other things going on with me. So great they didn't put your son through the biopsy! Once I have a formal diagnosis I have my kids to worry about also. I can't even stand the thought of my daughter having a blood test. I think she would need to be sedated as she is so fearful and pain sensitive. My son is not yet 2 so I don't think they will test him. I'm feeling so off at the moment. I think I have some anxiety and reflux going on complicating things quite a bit.
    • My son's antibodies were 300. Based on his extremely high levels, his pediatric GI suggested genetic testing instead of the biopsy. Genetic testing can't diagnose celiac on its own but combined with such high levels, the gi dr was confident a positive genetic test would confidently diagnose celiac. He warned that biopsies are small snapshots of the intestine and can miss damage. He said this is an approach used very often in Europe but not as much in the US. What sold me on that approach was the ability to put my son directly on a gluten free diet instead of waiting three weeks for the biopsy, during which time he would continue to eat gluten and feel terrible. I'm not sure if this is more common with younger patients though (our son is two), based on the idea that he's had less time to inflict damage that would show in a biopsy? We are very happy that we immediately started the gluten free diet and chose the genetic testing. Our son got the proper diagnosis and his recent number shows a drop to 71 after only 4.5 months gluten free! Not sure if this helps. Good luck and I hope you feel better soon!
    • We have been off gluten for a while now, and symptoms return when I've allowed gluten full meals… so something still isn't sitting right with me.  Checking with her doc about seeing a pediactric GI although I'm not sure how long that will take since we live in small town America. I know she didn't get at least one of the recommended full panel tests but maybe two, can someone help clarify, or is she missing two? DGP for sure and possibly EMA? And if I understand what I'm reading in other posts that the DGP can be more accurate? Thanks Her blood panel results: Ttg ab iga <.5u/ml ttg igg <.8u/ml aga ab iga <.2 u/ml aga an igg <.7u/ml iga 61mg/dL  
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

  • Member Statistics

    • Total Members
      61,417
    • Most Online
      1,763

    Newest Member
    Suzette Porter
    Joined