Jump to content

Follow Us:  Twitter Facebook RSS Feed            




   arrowShare this page:
   

   Get email alerts  Subscribe to FREE Celiac.com email alerts

 
Celiac.com Sponsor:                                    


Photo
* * * * * 2 votes

What's For Breakfast Today?


  • Please log in to reply

535 replies to this topic

#466 freeatlast

 
freeatlast

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 712 posts
 

Posted 04 July 2012 - 09:10 AM

Aaaaaaaaaaaaaaah, truth be told, Hershey bar with almonds. King size. And coffee! Black. Afterall, it IS fourth of July!!!!!!!!!!!!!!
  • 0
Proofreader, copy editor, herb gardener and an evolving gluten-free cook.

Had a reaction to wheat, oats, rye, and barley in a lab test done by a homeopathic doctor in 1997. Have been mostly gluten-free since then. Also highly allergic to MSG.

Here's a quote I ran across when researching self-advocacy for children with special needs that I like: "Our subconscious picks up on each positive action we take on our own behalf, lifting the spirit and deepening our self-respect." Kat James

Celiac.com Sponsor:

#467 Skylark

 
Skylark

    Glutenologist

  • Advanced Members
  • PipPipPipPipPipPip
  • 5,490 posts
 

Posted 04 July 2012 - 11:23 AM

Sausage scrambled eggs and an almond flour muffin. Sausage recipe from here, though I left out the sugar.
http://www.celiac.co...eakfast-sausage
  • 0

#468 GFinDC

 
GFinDC

    A little farting never hurt anybody... :-).

  • Advanced Members
  • PipPipPipPipPipPip
  • 4,163 posts
 

Posted 04 July 2012 - 01:34 PM

Apple cinnamon rice cakes with peanut butter.

Where the heck is the pumpkin fudge recipe? What, do we have to beg here? :huh: :blink: :ph34r:
  • 0
Proverbs 25:16 "Hast thou found honey? eat so much as is sufficient for thee, lest thou be filled therewith, and vomit it."
Job 30:27 My bowels boiled, and rested not: the days of affliction prevented me.
Thyroid cyst and nodules, Lactose / casein intolerant. Diet positive, gene test pos, symptoms confirmed by Dr-head. My current bad list is: gluten, dairy, sulfites, coffee (the devil's brew), tea, Bug's Bunnies carrots, garbanzo beans of pain, soy- no joy, terrible turnips, tomatoes, peppers, potatoes, and hard work. have a good day! :-) Paul

#469 Adalaide

 
Adalaide

    It needs to be about 20% cooler.

  • Advanced Members
  • PipPipPipPipPipPip
  • 3,449 posts
 

Posted 04 July 2012 - 03:41 PM

Strawberry flax milkshake. Oh yeah, milkshakes for breakfast all summer long. This is gonna be awesome!
  • 0

"You don't look sick or anything"

"Well you don't look stupid, looks can be deceiving."

 

Celiac DX Dec 2012

CRPS DX March 2014


#470 freeatlast

 
freeatlast

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 712 posts
 

Posted 05 July 2012 - 05:58 AM

Simple today. Two scrambled eggs, cream cheese on Rudi's toasted raisin cinnamon bread. E Yum!
  • 0
Proofreader, copy editor, herb gardener and an evolving gluten-free cook.

Had a reaction to wheat, oats, rye, and barley in a lab test done by a homeopathic doctor in 1997. Have been mostly gluten-free since then. Also highly allergic to MSG.

Here's a quote I ran across when researching self-advocacy for children with special needs that I like: "Our subconscious picks up on each positive action we take on our own behalf, lifting the spirit and deepening our self-respect." Kat James

#471 JNBunnie1

 
JNBunnie1

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 3,326 posts
 

Posted 05 July 2012 - 06:28 AM

Leftover ground beef n onions from dinner.
  • 0
If you're going through hell, keep going. ~Winston Churchill

#472 GFreeMO

 
GFreeMO

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 1,330 posts
 

Posted 06 July 2012 - 01:08 PM

2 fried eggs, homemade hash browns out of the potatoes from dinner and some blueberries. I ate so much that I skipped lunch. :)
  • 0

#473 Adalaide

 
Adalaide

    It needs to be about 20% cooler.

  • Advanced Members
  • PipPipPipPipPipPip
  • 3,449 posts
 

Posted 12 July 2012 - 05:44 AM

As my husband is finally officially gluten free I have promised (at least for his first week) to send him off to work every day with a hot breakfast. The kid I babysit is sound asleep and right now I'm kicking myself thinking I could be too! I'm gonna make pancakes, bacon and eggs. Scrambled for him, poached for me. I haven't had a poached egg in a long time and there is just something magical about them.
  • 0

"You don't look sick or anything"

"Well you don't look stupid, looks can be deceiving."

 

Celiac DX Dec 2012

CRPS DX March 2014


#474 Nay_Nay

 
Nay_Nay

    New Community Member

  • Members
  • Pip
  • 9 posts
 

Posted 28 July 2012 - 07:35 AM

3 gluten-free rice cakes

an hour and a half later:
gluten-free bread with PB & J
Attempted the Ehwhron (or however your spell it) Brand cereal in cocoa
and it wouldnt go down. I thought I was going to throw that up. It was
AWFUL... any normal brand cereal that is gluten-free?
  • 0

#475 sa1937

 
sa1937

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 2,657 posts
 

Posted 28 July 2012 - 08:27 AM

... any normal brand cereal that is gluten-free?

Yes! A number of Chex cereals are gluten-free (obviously not Wheat Chex) and Kelloggs has come out with gluten-free Rice Krispies made from brown rice. The boxes are clearly marked gluten-free. They're also easy to find in grocery stores as well as Wal-Mart.
  • 0
Sylvia
Positive Celiac Blood Panel - Dec., 2009
Endoscopy with Positive Biopsy - April 9, 2010
Gluten Free - April 9, 2010

#476 a1956chill

 
a1956chill

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 1,365 posts
 

Posted 28 July 2012 - 08:32 AM

3 gluten-free rice cakes

an hour and a half later:
gluten-free bread with PB & J
Attempted the Ehwhron (or however your spell it) Brand cereal in cocoa
and it wouldnt go down. I thought I was going to throw that up. It was
AWFUL... any normal brand cereal that is gluten-free?

rice and corn Chex are gluten free .I dont eat them but there are some others Captain crunch I think but it has oat flour .
  • 0

Gluten free Oct/09
Soy free Nov/10

numerous additional intolerances,, i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy...... Celiac :based on DH biopsy and diet response.

Osteoporosis before  age 50
Hashimoto's thyroiditis disease .

Diagnosed type 2 Diabetes 

Osteoarthritis

Gilbert's Syndrome , confirmed by gene testing


#477 a1956chill

 
a1956chill

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 1,365 posts
 

Posted 28 July 2012 - 08:33 AM

This morning was egg salad on Udi's bread and coffee. :)
  • 0

Gluten free Oct/09
Soy free Nov/10

numerous additional intolerances,, i.e. If it tries to kill me I do not eat it .
After 40+ years of misdiagnoses I was diagnosed with:
Dermatitis Herpetiformis : Positive DH biopsy...... Celiac :based on DH biopsy and diet response.

Osteoporosis before  age 50
Hashimoto's thyroiditis disease .

Diagnosed type 2 Diabetes 

Osteoarthritis

Gilbert's Syndrome , confirmed by gene testing


#478 june27

 
june27

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 97 posts
 

Posted 29 July 2012 - 09:32 AM

I usually eat cereal, but have been trying to come up with a lower sugar alternative...that I can grab quickly and bring with me to work in the morning.

Last week - quinoa (I cooked enough for the week on Sunday), almond milk, maple syrup, ground flax seed, and fruit (berries, peaches, apples+cinnamon).
This week, I am trying buckwheat instead of quinoa. Next week, maybe I'll try millet...
  • 0

#479 peacefirst

 
peacefirst

    Community Member

  • Advanced Members
  • PipPipPip
  • 50 posts
 

Posted 30 July 2012 - 06:20 PM

I usually eat fruit for breakfast or drink fresh juice, when I have time to make it. Today -honeydew melon.
  • 0

#480 Mateto

 
Mateto

    Advanced Community Member

  • Advanced Members
  • PipPipPipPipPipPip
  • 189 posts
 

Posted 01 August 2012 - 05:07 AM

'Twas tea, diet Sprite, and two slices of Kinnikinnick toast. Peanut butter, marmalade, butter, and margarine smothered over it. Weird combination, but it was good. I also had some spice cake.

I tried half a cup of coffee, but I still don't like it!
  • 0
Gluten-free since St George's Day this year :)




0 user(s) are reading this topic

0 members, 0 guests, 0 anonymous users

Celiac.com Sponsors: