Posted 02 July 2011 - 05:22 PM
dx: celiac sprue 6/7/2011 via blood test and biopsy
Posted 06 July 2011 - 10:31 AM
Posted 06 July 2011 - 01:26 PM
Daughter diagnosed 1/06 bloodwork and biopsy
-gluten-free since 1/06
Son tested negative-bloodwork (8/07), intestinal issues prompted biospy (3/08), results negative, but very positive dietary response, Dr. diagnosed Celiac disease (3/8)
Posted 13 July 2011 - 01:36 PM
My bff is a manager at OG and the new menu has been rolled out.
Thanks for posting this. I've not been in an Olive Garden for years, and wasn't aware they had a gluten-free menu. As much as chain restaurants are maligned for factory food trucked in from central kitchens, OG opens up a whole new dining opportunity now, especially when traveling.
The Steak Toscano and Mixed Grill dishes look great. They're 'normal' food. Yey!
Posted 13 July 2011 - 01:48 PM
Posted 13 July 2011 - 03:49 PM
wish they would do an alfedo sauce on that. -can't have tomatos-
I wish too
"Everything that can be counted does not necessarily count; everything that counts cannot necessarily be counted." - Albert Einstein
"Life is not weathering the storm; it is learning to dance in the rain"
"Whatever the question, the answer is always chocolate." Nigella Lawson
Caffeine free 1973
Lactose free 1990
(Mis)diagnosed IBS, fibromyalgia '80's and '90's
Diagnosed psoriatic arthritis 2004
Self-diagnosed gluten intolerant, gluten-free Nov. 2007
Soy free March 2008
Nightshade free Feb 2009
Citric acid free June 2009
Potato starch free July 2009
(Totally) corn free Nov. 2009
Legume free March 2010
Now tolerant of lactose
Celiac.com - Celiac Disease Board Moderator
Posted 14 July 2011 - 12:08 PM
A much needed (and welcomed) change to the gluten-free menu!
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