Get email alerts Get Celiac.com E-mail Alerts  




Celiac.com Sponsor:
Celiac.com Sponsor:




Ads by Google:






   Get email alerts  Subscribe to FREE Celiac.com email alerts

Anyone Have A Favorite gluten-free Vegan Dessert?
0

12 posts in this topic

My favorites are pumpkin bars, blonde brownies, and chocolate cake. What are your favorites?

0

Share this post


Link to post
Share on other sites


Ads by Google:

I was going to post these recipes, searched for them in my Word docs and realized all three are recipes I either modified to make them gluten-free or just printed out from a recipe site. If anyone wants them, just let me know and I'll type them up for you.

0

Share this post


Link to post
Share on other sites

I would be interested in any egg,soy,gluten free dessert recipes :)

0

Share this post


Link to post
Share on other sites

Try the Allergen Free baker's Handbook (How to Bake without Gluten, Wheat,Dairy, Eggs Soy, Peanuts, Tree nuts, and Sesame by Cybele Pascal.

I love this cookbook! The cupcakes rock! Gluten eaters love the baked goods too. (I was having a hard time finding some of the ingredients for the flour mix and substitued a pre-made gluten-free mix instead. It works perfectly.) So even if you don't want to invest in buying the different parts to make your own gluten free flour mix, you will do fine.

0

Share this post


Link to post
Share on other sites

This may be boring to some: One of my favorites is good ol' baked apples. I fill the core with a touch of brown sugar, raisins, sliver of butter, and walnuts. Sprinkle with cinnamon sugar and bake. Apple pie without the crust. A la mode is nice too. Try with pears as well.

0

Share this post


Link to post
Share on other sites




This may be boring to some: One of my favorites is good ol' baked apples. I fill the core with a touch of brown sugar, raisins, sliver of butter, and walnuts. Sprinkle with cinnamon sugar and bake. Apple pie without the crust. A la mode is nice too. Try with pears as well.

This sounds great!

0

Share this post


Link to post
Share on other sites

I have a series of gluten-free vegan, most allergen-free cookbooks coming out. They are all baked goods. The first is due out in a couple weeks, and I'm currently finishing up the second one. If you're interested in testing recipes for the second one (it is all cakes, cookies, bars, squares, cupcakes), let me know! Send me a PM and I'll send you more info!

0

Share this post


Link to post
Share on other sites

A friend recently sent me this website link http://www.healthfulpursuit.com/

All of her recipes are gluten free, and most are also vegetarian or vegan and other allergens free or adaptable.

I did not know before I saw this site that either flax meal or chia seeds can be used in place of eggs! Soak either 1 tbsp flax meal or chia seeds in 3 tbsp of water for about 15 minutes, and it'll get all gummy like an egg and can be used as an equivalent of 1 egg in recipes.

So far I've tried the quinoa double chocolate cake, it was very yummy, and very easy to make :)

0

Share this post


Link to post
Share on other sites

I would be interested in any egg,soy,gluten free dessert recipes :)

Sorry to take so long to get back to you. Have had a wicked sinus infection for past month or longer. Still not back 100%. Will type that up for you this weekend if you're interested or you could google blonde brownies. I think I just used gluten-free flours and added 1 t. xanthan gum per cup.

0

Share this post


Link to post
Share on other sites

A friend recently sent me this website link http://www.healthfulpursuit.com/

All of her recipes are gluten free, and most are also vegetarian or vegan and other allergens free or adaptable.

I did not know before I saw this site that either flax meal or chia seeds can be used in place of eggs! Soak either 1 tbsp flax meal or chia seeds in 3 tbsp of water for about 15 minutes, and it'll get all gummy like an egg and can be used as an equivalent of 1 egg in recipes.

So far I've tried the quinoa double chocolate cake, it was very yummy, and very easy to make :)

Gosh, those look GREAT :)

0

Share this post


Link to post
Share on other sites

OK. Here is the link to the chocolate cake. It is egg, nut, soy free. My gluten eating husband requested that I make it again.

Scroll down to Alex's chocolate cake recipe. Don't know how to link to a specific post.

0

Share this post


Link to post
Share on other sites

I would be interested in any egg,soy,gluten free dessert recipes :)

I just purchased both cookbooks by "Babycakes". The ones I've tried so far are really good; however ingredients are expensive but worth it!

0

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!


Register a new account

Sign in

Already have an account? Sign in here.


Sign In Now
0

  • Forum Statistics

    • Total Topics
      104,352
    • Total Posts
      920,503
  • Topics

  • Posts

    • I already did. Thats how i found the place. Its amazing to actually go to a restraunt again.
    • This is EXACTLY what happens to me. It has twice now and both times was after both glutening episodes but once it was the day after and the other time it was a week and a half. So I'm still not sure if it's related or strange bug bites...

      Did they stop happening when she stopped being glutened? Did you decide they were definitely related? I'm really confused by this and would love to know whether to insecticide my house or....
    • Thankyou both! I was wondering if my high levels left much doubt on the diagnosis. I don't see the GI until the 15th Sep and I don't think I can stand to eat gluten in that time. If he tells me to I will do so after then. After 25 years of symptoms I don't think there is much chance of healing my bowel In a couple of weeks. I'm actually terrified of the damage they might find. But I think I will need the endo since there may be other things going on with me. So great they didn't put your son through the biopsy! Once I have a formal diagnosis I have my kids to worry about also. I can't even stand the thought of my daughter having a blood test. I think she would need to be sedated as she is so fearful and pain sensitive. My son is not yet 2 so I don't think they will test him. I'm feeling so off at the moment. I think I have some anxiety and reflux going on complicating things quite a bit.
    • My son's antibodies were 300. Based on his extremely high levels, his pediatric GI suggested genetic testing instead of the biopsy. Genetic testing can't diagnose celiac on its own but combined with such high levels, the gi dr was confident a positive genetic test would confidently diagnose celiac. He warned that biopsies are small snapshots of the intestine and can miss damage. He said this is an approach used very often in Europe but not as much in the US. What sold me on that approach was the ability to put my son directly on a gluten free diet instead of waiting three weeks for the biopsy, during which time he would continue to eat gluten and feel terrible. I'm not sure if this is more common with younger patients though (our son is two), based on the idea that he's had less time to inflict damage that would show in a biopsy? We are very happy that we immediately started the gluten free diet and chose the genetic testing. Our son got the proper diagnosis and his recent number shows a drop to 71 after only 4.5 months gluten free! Not sure if this helps. Good luck and I hope you feel better soon!
    • We have been off gluten for a while now, and symptoms return when I've allowed gluten full meals… so something still isn't sitting right with me.  Checking with her doc about seeing a pediactric GI although I'm not sure how long that will take since we live in small town America. I know she didn't get at least one of the recommended full panel tests but maybe two, can someone help clarify, or is she missing two? DGP for sure and possibly EMA? And if I understand what I'm reading in other posts that the DGP can be more accurate? Thanks Her blood panel results: Ttg ab iga <.5u/ml ttg igg <.8u/ml aga ab iga <.2 u/ml aga an igg <.7u/ml iga 61mg/dL  
  • Upcoming Events

  • Blog Entries

  • Recent Status Updates

  • Who's Online (See full list)

    There are no registered users currently online

  • Member Statistics

    • Total Members
      61,416
    • Most Online
      1,763

    Newest Member
    djs2117
    Joined