Spicy Foods And Cd
Posted 06 August 2005 - 09:25 AM
Does anyone feel more sensitive to spicy foods? I don't know if perhaps I am digesting things different now.
Posted 06 August 2005 - 09:38 AM
Posted 06 August 2005 - 10:13 AM
I know when I first started the diet anything spicy would upset my stomach...I guess that was during the healing time.
You do have to make sure the spices are gluten free though too.
Everything needs to be checked... even products.
I love spicy food and can handle it with no problem now. Maybe once you heal then you can have it or maybe there is something your body just doesn't agree with but make sure the spices are gluten free.
Gluten-free since January 2004
Jeremiah 29:11- "For I know the plans that I have for you, declares the Lord, plans for you to prosper and not harm you,plans to give you a hope and future"
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Posted 06 August 2005 - 10:57 AM
Diagnosed with Celiac Disease in March 2004
Postitive tTg Blood Test, December 2003
Positive Biopsy, March 3, 2004
Posted 06 August 2005 - 11:46 AM
Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy
G.F. - September 2003; C.F. - July 2004
Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me
Posted 06 August 2005 - 05:19 PM
This is hard.
Posted 06 August 2005 - 05:29 PM
What does not kill you makes you stronger.
Nobody cares about losers and quitters never win. If you fail with the cowards then what's the message you send?
Can't get it right, no matter what I do. Might as well be me and keep fu@$ing up for you. - Brian Thomas (Halloween, the greatest metal band ever!)
Ian Moore. Self diagnosed at 36 because the doctors were clueless.
Started low-carb diet early 2004, felt better but not totally gluten-free. Went 100% gluten-free early 2005 and life has never been better.
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