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Sometimes It's Hard ...
#1
Posted 17 October 2011 - 08:46 AM
My question is do any of you feel this same way? I mean, does this happen between you and your loved ones occasionally, too? It sometimes happens in front of friends and family which makes it worse, because I know he can't help it, so I don't make a fuss about it. It's hard to explain to people what's going on, so they just think he's abusive (which is SO far from the truth), and that I'm must be weak (which is SO far from the truth!). I guess I'm just searching for some support from people who go through this sometimes, too. My husband is a wonderful guy and there's no danger of our relationship ending over this - it's just sometimes difficult to get "beaten up" every so often when every other day is so fabulous!
#2
Posted 17 October 2011 - 08:53 AM
Celiac.com - Celiac Disease Board Moderator
"I believe that if life gives you lemons, you should make lemonade... And try to find somebody whose life has given them vodka, and have a party" - Ron White
""I like the cover," he said. "Don't Panic. It's the first helpful or intelligible thing anybody's said to me all day."
― Douglas Adams, The Hitchhiker's Guide to the Galaxy
#3
Posted 17 October 2011 - 09:19 AM
He tries to order basic, safe dishes, but, as I'm sure you're all aware, you still occasionally get the salad where you can see that they simply picked off the croutons and thought that was enough. When I'm there I make sure he gets fresh stuff and doesn't eat the contaminated stuff, but when he's with clients he'll go out of his way not make a fuss. This happens a few times a year - it's definitely not as common as when he was first diagnosed.
I'm just feeling a little sensitive today, I guess and this last episode really got to me, because it seems to be lasting a lot longer than usual. It's been almost a week, and usually the emotional part only lasts a day or two for him.
#4
Posted 17 October 2011 - 09:32 AM
How are his vitamin levels? It's not just glutens that can cause trouble.
We were supposed to go to a function this past weekend but my body hurt, not from gluten, and my attitude was low. I knew I would not be good company so I stayed home. Sometimes I don't even want to talk to people. 10 days previos to this I had cut back on my vitamin supplements which flared alot of my symptoms back up. 3 days back on my vits I started feeling better and my symptoms started going away again. The body has to have a balance to help with all functions.
Miscarriage, Kidney stones, Anemia, Pneumonia, Migraines, Restless leg, Bone fractures, Blurred/Double vision, Extreme fatigue, Bone & Joint Pain, Thyroid nodule, Celiac diagnosed 2011, Spine and leg bone loss, GERD, Vitamin deficiencies, Malabsorbtion, Neuropathy issues, Ataxia, Raynaud's Syndrome. Currently on diet with limited grain and sugar.
#5
Posted 17 October 2011 - 09:45 AM
#6
Posted 17 October 2011 - 11:03 AM
One of my biggest signs that I should have been gluten free could have been the rages I felt. I talked to my gyno about a month before I went gluten free. On top of the usual concerns I had, which were things that never seemed to concern her, like migraines and going to the bathroom 6 times a day, I was becoming very alarmed at the rage I would feel at my daughter and husband. She initially wanted me to start taking Xanax but I refused. She told me to exercise an hour a day. Ultimately, my mom and really good friend talked me into a diet detox which included going without gluten so I did finally figure it out. But from your husband's perspective, I'm telling you it's scary and feels uncontrollable. Sometimes I had to think of how I needed to act one step at a time.
He does absolutely need to figure out a way to not be glutened. I don't know how to advise this when you are traveling. But I can't imagine being on the other side of the abuse, even if he can't "control" it.
#7
Posted 17 October 2011 - 11:07 AM
#8
Posted 17 October 2011 - 11:48 AM
I really hope for you and your son's sake that he can become 100% absolutely gluten free. I bet within one or two months you'll be living with a new man. But watch the vitamins and exercise too. Those are very key in mine and my daughter's healing process.
No one should have to live with that. (And I'm speaking as the person with the rage)
#9
Posted 17 October 2011 - 12:24 PM
Anyway, it's so hard not to take it to heart though...and I remember telling my sister that I felt his rages were something medically wrong when they occurred. Really, they were. We've been married for 18 yrs...and he's been gluten free for the past 2. The rages started probably in the past 6 yrs. Maybe once or twice since gluten free the past 2 yrs....so I bet he was glutened when it happened. I remember him telling me he just would feel off upon waking and that it was like he was waiting for me to do something so he could release that rage...yet it wasn't about me at all but about what was going on inside of him the whole time.
#10
Posted 17 October 2011 - 12:57 PM
Anyway - as the fights escalated, I actually started to calm down and just sit back and watch. I noticed that when he got this way, he wouldn't even look in my eyes. He would pace and rant, and follow me from room to room. Odd behavior. When we were in a "real" argument - one of us would mention what was bothering us, we'd talk about it and move on. Period. Maybe an hour of debate at best and then it was over and we would hug. It finally escalated when he threw my parents out of our house over Thanksgiving for feeding our dog a piece of turkey. I threatened to leave. Instead I researched. I told him that I thought it was a gluten allergy and made him an appointment. He went, and three years ago was diagnosed. Now we only have issues when he gets a serious hit of gluten - once it was in medication. We were still new at it, and didn't realize. But he had 10 days of this medication! Yikes.
I've always wanted to join some sort of forum where I could talk about this stuff, because it's certainly not something you want to tell your neighbors ... but it's nice to hear that some of you can relate, because even though you think you're strong enough to handle it, it still rears it's ugly head periodically and it's wonderful to be able to talk about it and not just stew all day be yourself and think your world's at an end.
#11
Posted 17 October 2011 - 03:22 PM
Confirmed celiac disease February 2011 from biopsies (had both gastroscopy and colonoscopy). Strictly gluten free March 18 2011.
Diagnosed with fibromyalgia April 13 2011.
3 herniated discs, myofascial pain syndrome, IT band syndrome, 2 rotator cuff injuries - from an accident Dec. 07 - resulting in chronic pain ever since. Degenerative disc disease.
Osteoarthritis in back and hips.
Chronic insomnia mostly due to chronic pain.
Aspartame free May 2011.
Dairy free August 15 2011. Can tolerate aged cheese Jan. 2012. Cannot tolerate much cheese at all 2013 so am eating lactose free cheese and drinking lactose free milk.
When our lives are squeezed by pressure and pain, what comes out is what is inside.
#12
Posted 17 October 2011 - 04:23 PM
I know when I'm in the middle of a DH flare or having a panicky/heart racing/brain foggy moment I'd love for someone else to "see" it and remind me to calm down, sit down and breathe and SHUT UP. Because I can quickly fly off the handle and the closest person is the best target. I'd walk around muttering "Rumplestilskin" if it would help.
Probable Endometriosis, in remission from childbirth since 2002.
Hashimoto's DX 2005.
Gluten-Free since 6/2011.
DH (and therefore Celiac) dx from ND.
Responsive to iodine withdrawal for DH (see quote, above).
Genetic tests reveal half DQ2, half DQ8 - I'm a weird bird!
#13
Posted 17 October 2011 - 04:30 PM
But, there might be more here. Would he be willing to have his testosterone checked. It's not uncommon for it to be off with Celiac Disease. And it could make a tremendous difference in his mood.
Google - Low Testosterone - Celiac Disease. You might be surprised.
Gluten Free - August 15, 2004
"Not all who wander are lost" - JRR Tolkien
#14
Posted 18 October 2011 - 04:18 AM
When traveling why not use restaurant cards? They come in several languages. You can print them, laminate them, give them to the server or chef. They are very clear on what you can/cannot have, cross contamination, etc. There are a few websites from which you can purchase or print them. We travel to other countries with them and so far so good!
When traveling we also frequent markets to purchase fresh fruit and veg.
I've never seen them - do you know where I can get them? Great idea!
#15
Posted 18 October 2011 - 04:20 AM
Have y'all tried talking about this and coming up with a way to quickly remind him he's reacting to gluten when he exhibits this behavior? Like a safe word or phrase?
I know when I'm in the middle of a DH flare or having a panicky/heart racing/brain foggy moment I'd love for someone else to "see" it and remind me to calm down, sit down and breathe and SHUT UP. Because I can quickly fly off the handle and the closest person is the best target. I'd walk around muttering "Rumplestilskin" if it would help.
LOL! That cracked me up! Yesterday we had a fabulous day and he was lamenting to me the fact that he wished he could be a "normal" person. I really felt bad for him. He's getting better and better about realizing how this effects him. He's able to stop probably more than 3/4 of them, but it seems when he's glutened over a longer period of time, it really gets to him and he's unable to control it as well.
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